Rude waitress and the food was really poor. Oily salad, tasteless carbonara, gross cheese on my daughters croque monsieur. Really poor. Over 100 Euros on a meal that you'd normally have to pay me to eat. So much worse than anything we eat at home. Service was poor, felt like we were an inconvenience as the staff are so busy. They didn't bring us any glasses or drinking water for most...
   Read moreI have been eating here once or twice a year for over 20 years. The menu has never changed, nor has the place. It's fine. It's quick, basic, sometimes better than other times. The salads can be customised to be vegetarian. Service is usually fine- also sometimes it isn't. But it's very much a local joint- if they know you, it's faster and...
   Read more   Read morePaul Bocuse disait Le patron du restaurant Sabayon a entiĂšrement raison . Son restaurant brasserie est plein tous les jours . C'est une brasserie qui n'a pas d'autre prĂ©tention que d'ĂȘtre une brasserie mais une bonne brasserie . Avec un trĂšs bon rapport qualitĂ©/prix , un service rapide et efficace , un personnel souriant qui n'a pas les deux pieds dans le mĂȘme sabot et une cuisine sans prĂ©tention , lĂ encore ,mais gouteuse , bien assaisonnĂ©e , les plats sont chauds et le pain est frais , en boule . Ce ne sont pas des tranches de pain coupĂ©es Ă la va comme j'te coupe comme dans bien des endroits . En un mot on y mange bien et j'y dĂ©jeune souvent . A bientĂŽt. Merci Ă Vous . SABAYON BP 100,...