Tucked away in a picturesque location, LA TERRASSE is a hidden gem that delivers a dining experience to remember. From the moment you step in, you’re greeted by an ambiance that perfectly complements the stunning views surrounding the restaurant. Whether you’re there for a sunset dinner or a leisurely lunch, the panoramic vistas add a magical touch to the entire experience.
The menu, though concise, packs a punch. Every dish is thoughtfully curated, ensuring that each bite bursts with flavor. Despite its small size, the menu doesn’t compromise on variety, offering something for everyone while maintaining a focus on quality over quantity. Each dish feels like a carefully crafted masterpiece, designed to delight the palate.
What truly elevates LA TERRASSE, however, is the impeccable service. The staff is not only friendly and welcoming but also knowledgeable and attentive without being intrusive. They enhance the dining experience, making you feel like a valued guest rather than just another customer.
To top it off, the restaurant is well-priced, offering great value for the quality and experience it provides. LA TERRASSE is more than just a place to eat; it’s a destination for those who appreciate great food, breathtaking views, and exceptional service. Highly...
Read moreWe arrived by train and checked in hotel around 6:30 pm. Look for place to have dinner and found most are closed. In fact, they are open only from 7 pm. Called and made reservation at this one. Turned out we had the last table as many walk-in have been turned away. Sitting at the patio was by the river was very enjoyable. The food were excellent in taste and presentation. Lot of local ingredients. The fish was very fresh and the local pig was very well prepared, with pull pork style meat attached to a very thin and crispy skin. The deserts were all made inhouse with fruits and wine. Make sure you...
Read moreExcellent diner entre collègues et conjoints (18 personnes). Copieux, avec d'excellents produits. Accueil et personnel très agréables. Déjeuner en terrasse avec un joli point de vue sur la rivière la Sarthe. Au calme de plus. Un restaurant agréable à tous points de vue. Entrée, dessert pour certains, plat et dessert pour d'autres : pour un dîner suffisant pour tous. apéritif : variés et servis avec une planche d'accompagnement. En entrée : Sablé au parmesan, piperade et oeuf poché, jambon ibérique Foie gras de canard, mi cuit aux artichauts, magret fumé et mâche. Risotto à l'encre de seiche, gambas poélées l'ail et au persil, émulsion de bisque. Plats : coeur de faux filet de boeuf, poilé sauce poivre rouge de kampot, purée de ratte et poire cochon de lait sarthois confits, gnocchi et légumes verts à la française, jus au thym citron Croustillant de saumon d'écosse mi cuit, bayaldi de légumes, sauce vin rouge, pistou et tapenade.
Dessert : Sablé breton, pommes caramélisées au beurre salé. Délice aux abricots ananas rôti au rhum, brioche caramélisée, et glace pabana pavlova aux fruits rouge =toujours aussi excellente. Nous ne pouvons que recommander. Nous y retournerons de...
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