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Le Marina Bay — Restaurant in Saint-Nazaire

Name
Le Marina Bay
Description
Nearby attractions
Nearby restaurants
La Maison de l’Éclusier
6 quai Jean MounĂšs, 44580 Les Moutiers-en-Retz, France
La Fab'Ric
Le Collet, 44760 Les Moutiers-en-Retz, France
Nearby hotels
Camping Domaine du Collet - Loire Atlantique
Le Collet, 44760 Les Moutiers-en-Retz, France
Related posts
Keywords
Le Marina Bay tourism.Le Marina Bay hotels.Le Marina Bay bed and breakfast. flights to Le Marina Bay.Le Marina Bay attractions.Le Marina Bay restaurants.Le Marina Bay travel.Le Marina Bay travel guide.Le Marina Bay travel blog.Le Marina Bay pictures.Le Marina Bay photos.Le Marina Bay travel tips.Le Marina Bay maps.Le Marina Bay things to do.
Le Marina Bay things to do, attractions, restaurants, events info and trip planning
Le Marina Bay
FrancePays de la LoireSaint-NazaireLe Marina Bay

Basic Info

Le Marina Bay

2 Quai Jean Mounes, 44760 Les Moutiers-en-Retz, France
4.8(311)$$$$
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Ratings & Description

Info

attractions: , restaurants: La Maison de l’Éclusier, La Fab'Ric
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Phone
+33 2 40 64 68 93
Website
lemarinabay.com

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Featured dishes

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MENU DU 24 AU SOIR ET 25 AU MIDI
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MENU DU 31 AU SOIR
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Menu Du 1er Janvier 2026

Reviews

Things to do nearby

Dive into the world of oysters with Sébastien
Dive into the world of oysters with Sébastien
Fri, Jan 9 ‱ 12:15 PM
85740, L'Épine, France
View details
Ma Région Virtuose - ScÚne itinérante Pornic
Ma Région Virtuose - ScÚne itinérante Pornic
Fri, Jan 9 ‱ 7:00 PM
Esplanade de la Ria, 44210 Pornic
View details
Soirée RedCactus Poker X Jade Bowling à SAINT-BREVIN-LES-PINS (44)
Soirée RedCactus Poker X Jade Bowling à SAINT-BREVIN-LES-PINS (44)
Mon, Jan 12 ‱ 7:00 PM
3 Avenue des FrĂšres LumiĂšre, 44250 Saint-Brevin-les-Pins
View details

Nearby restaurants of Le Marina Bay

La Maison de l’Éclusier

La Fab'Ric

La Maison de l’Éclusier

La Maison de l’Éclusier

4.0

(626)

$$

Click for details
La Fab'Ric

La Fab'Ric

4.1

(266)

Click for details
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Reviews of Le Marina Bay

4.8
(311)
avatar
5.0
1y

This small restaurant with a spacious terrace gives you the feeling of being in an authentic fishing village. The staff is outstanding—friendly and helpful. The decor is well-executed, staying true to the fishing theme. The location is a bit hidden, which adds to the restaurant's charm. However, it can be a bit tricky to reach without a vehicle, though there is plenty of free parking available. The food is tasty and fresh; I ordered fish and chips, which was slightly dry but still very good. Prices for a full meal are in line with the area, so you can expect to spend around 100 euros for two people, including starters. I highly recommend this place and thank the owner for a delicious meal and...

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avatar
5.0
27w

A delightful restaurant in a beautiful location. The staff are attentive and charming and make us feel so welcome. The first time we went, my partner and I shared an enormous sea-bass, it was absolutely wonderful. The second time, we were a little less hungry so we had fish and chips and a steak, both perfect. Everything on the menu looks tempting and everything we ate was delicious and very fairly priced. We will definitely come to the...

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avatar
1.0
2y

Que dire de positif, nous avons choisi ce restaurant pour un dĂźner au bord de l'ocĂ©an. Mauvaise idĂ©e !! Le plateau de fruits de mer Ă  75 euros avec des bigorneaux prĂ©sentĂ©s dans des coquilles mais qui flottaient dans de la flotte aucun goĂ»t de mĂȘme que les crevettes grises parsemĂ©es Ă  la volĂ©e sur le plateau et donc posĂ©es Ă  mĂȘme la glace, aucun goĂ»t non plus. Le tourteau. On ne peut pas dire que c'Ă©tait un premier choix il manquait des pattes.... ah oui j'oubliais les huĂźtres ouvertes par quelqu'un qui nous a laissĂ© un petit surplus de coquilles Ă©crasĂ©es (qq syi ne sait pas ouvrir les huĂźtres).... je vais m'arrĂȘter la pour les fruits de mer. Sans compter que personne ne vidait la poubelle de table au fur et Ă  mesure, mayonnaise et beurre il faut se dĂ©brouiller avec les minis portions proposĂ©es au dĂ©but du repas. Et pour clorele pompom du dessert un cafĂ© liĂ©geois au goĂ»t de flotte car la crĂšme glacĂ©e Ă©tait pleine de paillettes d'eau ( un souci de congĂ©lateur sĂ»rement ????) Pour une facture de plus de 100 euros, nous avons Ă©tĂ© extrĂȘmement...

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Posts

Heber Alonso de la Parra MoralesHeber Alonso de la Parra Morales
This small restaurant with a spacious terrace gives you the feeling of being in an authentic fishing village. The staff is outstanding—friendly and helpful. The decor is well-executed, staying true to the fishing theme. The location is a bit hidden, which adds to the restaurant's charm. However, it can be a bit tricky to reach without a vehicle, though there is plenty of free parking available. The food is tasty and fresh; I ordered fish and chips, which was slightly dry but still very good. Prices for a full meal are in line with the area, so you can expect to spend around 100 euros for two people, including starters. I highly recommend this place and thank the owner for a delicious meal and excellent service.
Patrick GodardPatrick Godard
Le Marina Bay est implantĂ© dans l'atypique et agrĂ©able petit port de pĂȘche et de plaisance du Collet commune des Moutiers en Retz, au fond de la baie de Bourgneuf, Ă  l'embouchure du Falleron et du marais breton. C'est un Ă©tablissement bouillonnant, l'accueil du serveur Yves et de la propriĂ©taire Amina souriant et professionnel. Amina trĂšs proche de ses clients, aux petits soins, fera tout pour vous satisfaire. La carte est riche et variĂ©e, les produits sont frais et appĂ©tissants, les fruits de mer peuvent ĂȘtre consommĂ©s sur place ou emportĂ©s. Les prix sont raisonnables. J'ai passĂ© un merveilleux moment Ă  dĂ©guster mon plateau de fruits de mer "l'Annexe" accompagnĂ© d'un muscadet local. Je recommande ce restaurant ouvert toute l'annĂ©e sans hĂ©sitation. Bravo et merci les artistes, nous vous embrassons, vous aimons, vous estimons et surtout portez vous bien ! Patrick et Fabienne les Epicuriens indĂ©pendants
Yuliia YuliiaYuliia Yuliia
We ordered a plate of seafood and snails. Everything was great. They just didn't warn us that they had a dessert of the day, a traditional dessert with vodka. We didn't drink alcohol, and it would be great to warn us about that at the beginning.
See more posts
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Find your stay

Pet-friendly Hotels in Saint-Nazaire

Find a cozy hotel nearby and make it a full experience.

This small restaurant with a spacious terrace gives you the feeling of being in an authentic fishing village. The staff is outstanding—friendly and helpful. The decor is well-executed, staying true to the fishing theme. The location is a bit hidden, which adds to the restaurant's charm. However, it can be a bit tricky to reach without a vehicle, though there is plenty of free parking available. The food is tasty and fresh; I ordered fish and chips, which was slightly dry but still very good. Prices for a full meal are in line with the area, so you can expect to spend around 100 euros for two people, including starters. I highly recommend this place and thank the owner for a delicious meal and excellent service.
Heber Alonso de la Parra Morales

Heber Alonso de la Parra Morales

hotel
Find your stay

Affordable Hotels in Saint-Nazaire

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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Le Marina Bay est implantĂ© dans l'atypique et agrĂ©able petit port de pĂȘche et de plaisance du Collet commune des Moutiers en Retz, au fond de la baie de Bourgneuf, Ă  l'embouchure du Falleron et du marais breton. C'est un Ă©tablissement bouillonnant, l'accueil du serveur Yves et de la propriĂ©taire Amina souriant et professionnel. Amina trĂšs proche de ses clients, aux petits soins, fera tout pour vous satisfaire. La carte est riche et variĂ©e, les produits sont frais et appĂ©tissants, les fruits de mer peuvent ĂȘtre consommĂ©s sur place ou emportĂ©s. Les prix sont raisonnables. J'ai passĂ© un merveilleux moment Ă  dĂ©guster mon plateau de fruits de mer "l'Annexe" accompagnĂ© d'un muscadet local. Je recommande ce restaurant ouvert toute l'annĂ©e sans hĂ©sitation. Bravo et merci les artistes, nous vous embrassons, vous aimons, vous estimons et surtout portez vous bien ! Patrick et Fabienne les Epicuriens indĂ©pendants
Patrick Godard

Patrick Godard

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We ordered a plate of seafood and snails. Everything was great. They just didn't warn us that they had a dessert of the day, a traditional dessert with vodka. We didn't drink alcohol, and it would be great to warn us about that at the beginning.
Yuliia Yuliia

Yuliia Yuliia

See more posts
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