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Chez Alex — Restaurant in Sartène

Name
Chez Alex
Description
Nearby attractions
Sentier du Patrimoine - Caminu di u Patrimoniu
Sent. du Patrimoine, 20171 Monacia-d'Aullène, France
Nearby restaurants
A Cuncaredda
20171 Monacia-d'Aullène, France
Auberge Spécialités Corse "La pergola"
Monument Aux Morts, Rotondolo, 20171 Monacia-d'Aullène, France
Nearby hotels
B&B Macchia Verdata avec piscine
Macchia Verdata, 20171 Monacia-d'Aullène, France
Vista d'Oro
Lieu Dit Canicciola, 20171 Monacia-d'Aullène, France
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Keywords
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Chez Alex things to do, attractions, restaurants, events info and trip planning
Chez Alex
FranceCorsicaSartèneChez Alex

Basic Info

Chez Alex

Monaccia, Monacia, 20171 Monacia-d'Aullène, France
4.5(181)
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Ratings & Description

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attractions: Sentier du Patrimoine - Caminu di u Patrimoniu, restaurants: A Cuncaredda, Auberge Spécialités Corse "La pergola"
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Phone
+33 4 95 71 85 97

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Reviews

Nearby attractions of Chez Alex

Sentier du Patrimoine - Caminu di u Patrimoniu

Sentier du Patrimoine - Caminu di u Patrimoniu

Sentier du Patrimoine - Caminu di u Patrimoniu

4.7

(155)

Open 24 hours
Click for details

Nearby restaurants of Chez Alex

A Cuncaredda

Auberge Spécialités Corse "La pergola"

A Cuncaredda

A Cuncaredda

4.7

(282)

Click for details
Auberge Spécialités Corse "La pergola"

Auberge Spécialités Corse "La pergola"

4.5

(104)

$$

Click for details
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Posts

Khandle HedrickKhandle Hedrick
We are a group of 5 wandering around Corsica from the States and Chez Alex gave us the full Corsica experience! We walked in and he welcomed us to sit down and eat. We felt like his honored guests even though none of us speak any French. This was a true full dining and cultural experience! We didn’t order. There was no need. Chef Alex simply begins to prepare and serve the evening meal. First he brought out water and wine and olives. Then a huge freshly baked bread, a Lima bean pea salad and a tomato salad for us all to share. The next course was wild boar in a tomato like sauce with pasta. My mouth watered. I normally don’t eat meat, but whatever Chef Alex serves, I will eat it. Sooo good. The pasta was better than our spaghetti in Italy the night before. Dessert was fresh cheese with homemade jam and melon. This was followed by an amaretto chaser. Which was followed by Chef Alex bringing out his guitar and harmonica and he sang for us. We all ended up singing and dancing and laughing with the other guests as if we were all friends. It was simply a magical evening. We also had no cash to pay for our meal. No problem with Chef Alex. He still provided excellent service and welcomed us to return with cash to pay the next day. Only 25 euro a person for this purely magical night of song, dance, delicious food, laughter and dreams. Take my money. Chef Alex, Thank You for sharing your culture and food and home with us ❤️🙏🏽😊
Camelia V. ArdeleanCamelia V. Ardelean
Dining at Alex’s is truly an experience. Excellent homemade food, from appetizers to dessert. The chestnut liqueur was delicious. The owner is a kind and friendly person who pleasantly entertains guests, both adults and children. We had dinner on the terrace with a sea view and a lovely cool breeze. What can I say — we enjoyed everything: the cold cuts, the lovingly prepared dishes, but above all, Alex’s vibrant personality that stays with you. Seeing him surrounded by his family and memories makes everything feel even more homely. A different and very enjoyable evening. We will definitely be back.
Sophie HanssensSophie Hanssens
Nous avons été manger chez Alex où nous avons été accueilli par son fils un sacré personnage. Un endroit hors du commun juste génial. Nous avons été servi comme des rois au menu planche de charcuterie + veau aux olives accompagné de spaghetti comme chez mamie +fromage et sa confiture accompagné d'un très bon rosé. Vraiment très très bon. Nous avons discuté tout le long de tout et n'importe quoi avec son fils, nous n'avons pas vu le temps passer, nous sommes arrivés à 20h et repartis à 23h45. Vraiment une superbe soirée. Il nous a offert un verre de liqueur de châtaigne 😉. Nous avons entendu des personnes nous dire que c'était pas top sans y avoir été ben nous avons voulu y aller pour avoir notre propre avis, on y reviendra sans hésiter. Et n'hésite pas y aller. Vous partagez sacré moment.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Sartène

Find a cozy hotel nearby and make it a full experience.

We are a group of 5 wandering around Corsica from the States and Chez Alex gave us the full Corsica experience! We walked in and he welcomed us to sit down and eat. We felt like his honored guests even though none of us speak any French. This was a true full dining and cultural experience! We didn’t order. There was no need. Chef Alex simply begins to prepare and serve the evening meal. First he brought out water and wine and olives. Then a huge freshly baked bread, a Lima bean pea salad and a tomato salad for us all to share. The next course was wild boar in a tomato like sauce with pasta. My mouth watered. I normally don’t eat meat, but whatever Chef Alex serves, I will eat it. Sooo good. The pasta was better than our spaghetti in Italy the night before. Dessert was fresh cheese with homemade jam and melon. This was followed by an amaretto chaser. Which was followed by Chef Alex bringing out his guitar and harmonica and he sang for us. We all ended up singing and dancing and laughing with the other guests as if we were all friends. It was simply a magical evening. We also had no cash to pay for our meal. No problem with Chef Alex. He still provided excellent service and welcomed us to return with cash to pay the next day. Only 25 euro a person for this purely magical night of song, dance, delicious food, laughter and dreams. Take my money. Chef Alex, Thank You for sharing your culture and food and home with us ❤️🙏🏽😊
Khandle Hedrick

Khandle Hedrick

hotel
Find your stay

Affordable Hotels in Sartène

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Dining at Alex’s is truly an experience. Excellent homemade food, from appetizers to dessert. The chestnut liqueur was delicious. The owner is a kind and friendly person who pleasantly entertains guests, both adults and children. We had dinner on the terrace with a sea view and a lovely cool breeze. What can I say — we enjoyed everything: the cold cuts, the lovingly prepared dishes, but above all, Alex’s vibrant personality that stays with you. Seeing him surrounded by his family and memories makes everything feel even more homely. A different and very enjoyable evening. We will definitely be back.
Camelia V. Ardelean

Camelia V. Ardelean

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Sartène

Find a cozy hotel nearby and make it a full experience.

Nous avons été manger chez Alex où nous avons été accueilli par son fils un sacré personnage. Un endroit hors du commun juste génial. Nous avons été servi comme des rois au menu planche de charcuterie + veau aux olives accompagné de spaghetti comme chez mamie +fromage et sa confiture accompagné d'un très bon rosé. Vraiment très très bon. Nous avons discuté tout le long de tout et n'importe quoi avec son fils, nous n'avons pas vu le temps passer, nous sommes arrivés à 20h et repartis à 23h45. Vraiment une superbe soirée. Il nous a offert un verre de liqueur de châtaigne 😉. Nous avons entendu des personnes nous dire que c'était pas top sans y avoir été ben nous avons voulu y aller pour avoir notre propre avis, on y reviendra sans hésiter. Et n'hésite pas y aller. Vous partagez sacré moment.
Sophie Hanssens

Sophie Hanssens

See more posts
See more posts

Reviews of Chez Alex

4.5
(181)
avatar
5.0
6y

We are a group of 5 wandering around Corsica from the States and Chez Alex gave us the full Corsica experience! We walked in and he welcomed us to sit down and eat. We felt like his honored guests even though none of us speak any French. This was a true full dining and cultural experience! We didn’t order. There was no need. Chef Alex simply begins to prepare and serve the evening meal. First he brought out water and wine and olives. Then a huge freshly baked bread, a Lima bean pea salad and a tomato salad for us all to share. The next course was wild boar in a tomato like sauce with pasta. My mouth watered. I normally don’t eat meat, but whatever Chef Alex serves, I will eat it. Sooo good. The pasta was better than our spaghetti in Italy the night before. Dessert was fresh cheese with homemade jam and melon. This was followed by an amaretto chaser. Which was followed by Chef Alex bringing out his guitar and harmonica and he sang for us. We all ended up singing and dancing and laughing with the other guests as if we were all friends. It was simply a magical evening. We also had no cash to pay for our meal. No problem with Chef Alex. He still provided excellent service and welcomed us to return with cash to pay the next day. Only 25 euro a person for this purely magical night of song, dance, delicious food, laughter and dreams. Take my money. Chef Alex, Thank You for sharing your culture and food and home...

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avatar
1.0
26w

We had a reservation, and were seated reasonable quickly. However, the waiter failed to notify upon seating us that there were items sold out on the menu. After ordering two items that were not available. The waiter was sorry (It’s not his fault). After this interaction we were ignored multiple times, even though the table directly next to us (who was seated after us), was still receiving prompt service and was offered and served dessert before us. We were not offered dessert. The chicken was dry and unseasoned. The steak was covered in pepper, and not cooked correctly. Also the table next to us were alap American so that was not the reason (even though we initially thought it was). The waiter did not interact with us for the rest of the night until he picked up the check after we paid. We asked for the check multiple times. Another waiter grabbed our check for us, rang us out, and checked to make sure everything was okay. We were then ignored on...

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avatar
1.0
2y

Not recommend, I would consider it a tourist trap… We entered to ask for a lunch. We don’t speak French, and the only guy who spoke a bit of English told us we can sit and then never showed up again, so we didn’t have a chance to ask for a menu, or prices. Immediately Alex started to show us some of his magic tricks, play harmonica & brought some meat cuts. They didn’t look good so we haven’t eaten it. After seeing the meat cuts we tried to say we don’t want any more food, but he brought more meat & pasta. The meat was heavy, the pasta was from day (or days) before… I appreciate he plays some music & does tricks, but the main focus in the restaurant should be food - here of questionable taste,...

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