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Le Puy à Vins — Restaurant in Saumur

Name
Le Puy à Vins
Description
Nearby attractions
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Logis Hôtel Chai de la Paleine & Spa
10 Pl. Jules Raimbault, 49260 Le Puy-Notre-Dame, France
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Le Puy à Vins things to do, attractions, restaurants, events info and trip planning
Le Puy à Vins
FrancePays de la LoireSaumurLe Puy à Vins

Basic Info

Le Puy à Vins

10 Rue des Hôtels, 49260 Le Puy-Notre-Dame, France
4.9(76)
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Phone
+33 2 41 03 53 32
Website
lepuyavins.fr

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Reviews

Things to do nearby

Immersion in an organic winery
Immersion in an organic winery
Thu, Dec 11 • 3:00 PM
49260, Le Puy-Notre-Dame, France
View details
Troglo Tasting
Troglo Tasting
Thu, Dec 11 • 2:00 PM
49400, Bellevigne-les-Châteaux, France
View details
Visite du Château de Montsoreau – Musée d’art contemporain
Visite du Château de Montsoreau – Musée d’art contemporain
Thu, Dec 11 • 12:00 AM
Passage du Marquis de, Passage de Geoffre, Montsoreau, 49730
View details
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Reviews of Le Puy à Vins

4.9
(76)
avatar
5.0
3y

My husband and I came to this place as a suggestion from our B&B hosts And, they were not wrong. The menu is simple, two or three courses, chosen from a chalkboard that has two options for appetizer, main course, and dessert. Since there was two of us, we got one of everything. The entire meal was delicious. The dishes used fresh, local produce and were simple enough that we all the flavors came through. They paired our meal with a local wine, and it matched perfectly. We did not have a reservation for our Friday night meal, but we were fortunate to get a table for us and our dog. The staff was very friendly and supportive despite my lack of complete sentences in French. Absolutely worth a visit during a stay...

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avatar
5.0
2y

Le hasard fait parfois bien les choses !! J'étais là le même jour que ce groupe de 15 personnes qui ont laissé leurs assiettes pleines parce qu'ils n'ont pas l'habitude de ce genre d'endroit que je décrirais comme ça : cette femme en cuisine propose des plats généreux, originaux, gourmands, faits avec des produits du marché local du jour ( je lui ai demandé ) et bio en plus !!!! Quand j'ai vu leurs assiettes repartir en cuisine quasi pas touchées, j'ai eu de la peine pour celle qui se donne du mal derrière ses fourneaux ! Sans doute préfèrent ils des pizzas sèches de four micro ondes ou encore des hamburgers huileux de fours américains. Cet avis me met en colère car j'aime les lieux comme celui là authentique, vrai, sincère. Sans parler des vins choisis avec gourmandise eux aussi ! Quant aux cheveux et les verres sales ... ces mots ne méritent même pas qu'on en parle. Et le plus drôle ce sont les deux avis identiques, copiés collés ... très fin !!! Et la serveuse "méchante" était juste marrante !! Merci...

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avatar
5.0
15w

Le Puy à Vins is s little gem with a standard of food that puts a lot of ‘fancy’ restaurants to shame. A choice of two starters, two main courses and a cheese plate or a dessert is quite sufficient and allows the chef to produce plates to a wonderful standard. The wine choices were excellent and service timely. We look forward...

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Posts

James DepelteauJames Depelteau
My husband and I came to this place as a suggestion from our B&B hosts And, they were not wrong. The menu is simple, two or three courses, chosen from a chalkboard that has two options for appetizer, main course, and dessert. Since there was two of us, we got one of everything. The entire meal was delicious. The dishes used fresh, local produce and were simple enough that we all the flavors came through. They paired our meal with a local wine, and it matched perfectly. We did not have a reservation for our Friday night meal, but we were fortunate to get a table for us and our dog. The staff was very friendly and supportive despite my lack of complete sentences in French. Absolutely worth a visit during a stay in the area.
Oliver MurrayOliver Murray
Le Puy à Vins is s little gem with a standard of food that puts a lot of ‘fancy’ restaurants to shame. A choice of two starters, two main courses and a cheese plate or a dessert is quite sufficient and allows the chef to produce plates to a wonderful standard. The wine choices were excellent and service timely. We look forward to returning.
Jean-Yves DucornetJean-Yves Ducornet
This is some of the best food we’ve ever had. This chef, who used to be at Auberge Des Isles, is absolutely phenomenal! The food, which is all organic AND affordable, is to die for. The restaurant also sells the best organic wine of the area, affordable as well.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Saumur

Find a cozy hotel nearby and make it a full experience.

My husband and I came to this place as a suggestion from our B&B hosts And, they were not wrong. The menu is simple, two or three courses, chosen from a chalkboard that has two options for appetizer, main course, and dessert. Since there was two of us, we got one of everything. The entire meal was delicious. The dishes used fresh, local produce and were simple enough that we all the flavors came through. They paired our meal with a local wine, and it matched perfectly. We did not have a reservation for our Friday night meal, but we were fortunate to get a table for us and our dog. The staff was very friendly and supportive despite my lack of complete sentences in French. Absolutely worth a visit during a stay in the area.
James Depelteau

James Depelteau

hotel
Find your stay

Affordable Hotels in Saumur

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Le Puy à Vins is s little gem with a standard of food that puts a lot of ‘fancy’ restaurants to shame. A choice of two starters, two main courses and a cheese plate or a dessert is quite sufficient and allows the chef to produce plates to a wonderful standard. The wine choices were excellent and service timely. We look forward to returning.
Oliver Murray

Oliver Murray

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

This is some of the best food we’ve ever had. This chef, who used to be at Auberge Des Isles, is absolutely phenomenal! The food, which is all organic AND affordable, is to die for. The restaurant also sells the best organic wine of the area, affordable as well.
Jean-Yves Ducornet

Jean-Yves Ducornet

See more posts
See more posts