Diaroni — Restaurant in Zugdidi

Very very good place with many advantages, I guess after Pandemy of Corona virus not many resataurants and cafees survived in Zugdidi. Diaroni surprised me with very nice amboence. From outside it doesn't attract you a lot but interior is well thought and organised in good way. Menu is very well structured, I should say every taste is covered one can find classical Local dishes, cold dishes, surprisingly good choice of fish as well as european dishes. Probably drinks are also in good assortiment. As I was lunching for me the place seemed as quiet place but there is a stage and I guess evenings they must have music. Probably might be loud. Food!!!Definitely good portions and realy very tasty. Wery much recommend pork shashlik and traditional Elarji. Sercice is on the top also. Waiters very attentive, kitchen works in good tempo so in total I had nice 15-20 minutes time but I dodn't noticed as my cold dishes arrived immediately. Strongly recommend this place for formal and nonformal lunches. So my lunch from three dishes cofee, water and mustard cost me 40Gel oncludind service which is 10%. I think for the quality and tastyness of the food this is more than good value. Many cudos for people...

How to sum it up... Probably the worst customer service I've ever experienced in a restaurant.

We've waited 20 minutes at our table only to finally go to the front desk and ask for a menu for ourselves. Then we've waited another 30 minutes without anyone asking what we would like to have, or even without looking at us. Even though the place was far from being full, on a Saturday evening. After mentioning it to the waiter that probably this is not how it is supposed to be the answer was: "I know".

The place looks okay, the tables were full of the previous group's plates and cutlery and it haven't been cleaned up while we were there,yet there were still people waiting for tables.

Due to this supersonic service during the middle of our dinner the waiter came to our table to mention that the bar is already closing.

The chicken with bacon on the menu is a one of a kind miracle. Probably this is the first place on Earth where they managed to make something between a chewing gum and a dog chew toy out of raw chicken meat in a restaurant kitchen. Huge applause for the...

Visited Diaroni with my family, and it was an absolutely delightful experience. The food was incredibly delicious, showcasing the rich and authentic flavors of Megrelian cuisine. Every dish was prepared to perfection, with the right balance of spices and freshness that truly represents the region’s culinary heritage.

The atmosphere of the restaurant was warm and inviting, creating the perfect setting for a family meal. Whether you’re dining indoors or enjoying the outdoor seating, the ambiance is comfortable and thoughtfully designed.

The staff were exceptionally friendly and attentive, making us feel welcome from the moment we stepped in. They were quick to assist with recommendations and ensured that everything we needed was promptly taken care of.

If you’re looking to try the best Megrelian food, Diaroni is undoubtedly the place to visit. It’s a must-visit gem in Zugdidi for anyone who appreciates traditional Georgian cuisine with top-notch hospitality....