We had an unfortunate experience and sadly after an amazing holiday in the island. The anchovies and mussels served were at least two days old, gone bad and subsequently not safe for consumption plus OVERCHARGED. Specifically, the mussels which was literally 10 pieces, was charged at the price of about 14 euros. Highlight was when we had to search for the staff to receive services. Both kitchen and WC facilities lacked in hygiene. Besides the above, the fried zucchini and the tomato salad were...
Read moreDiscovered strolling around the harbour, once we’ve found it, it became our first option in Andros (not only Gavrio). The owner and his employees are so nice and they’ve reminded us our 90/00’s hospitality in Italy. It’s so typical, you’ll be seeing bunch of local elders having tons of take-aways, so that’s another point up to them. It’s been days we’re still craving your dishes here in...
Read moreThe food is not value for money and bad quality. Our stomach was in pain with cooked food which was not fresh. Other prices in the catalogue and other prices they charge you (cooked food). Potatoes were not good and the portion of the appetizer very small and...
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