Ψαροταβέρνα Φάβιος Γιώργος — Restaurant in South Pilio Municipality

Long Story Short: average food and staff with some serious attitude. Don’t go there if you want to enjoy the evening. Date of visit: July 2022

In detail We believe the restaurant is absolutely overrated. These are the reasons: We went there as a family of four on July 17th 9pm, ordered some dinner - starters, main dishes. Starters arrived quickly and were ok, not more. Main dishes as well. Except one main dish - burgers (more like patties with French fries). It was not served together with the other main dishes. We kindly asked about the status of that order - at that time we more or less had already finished our main dishes. Answer (given with attitude) by a tall male waiter was:

„It‘s meat you know. It has to be cooked.“

No more or less words. Absolutely unacceptable! Finally that main dish was served to our son some serious time after we other 3 had finished our meal. And there was not a single word of excuses. Unbelievable.

So for the remaining time of our 3 week vacation we never went there again.

Original review was taken offline by Google - did restaurant complain about it? I tried to be objective...

This might just be the best restaurant in all of Pelion.

It’s located in the beautiful seaside village of Milina, right on the waterfront. We came here based on a recommendation from Kristina, who runs a lovely little boutique in Milina—and what a great tip that was!

If you’re coming on the weekend, I highly recommend making a reservation in advance—it gets busy for a reason.

All the waiters speak English, and the service is incredibly friendly and professional.

We started with some tsipouro and were served a lovely plate of meze alongside it. For our main dishes, we ordered the Shrimps with Saffron and Mussels Saganaki. The shrimps, served with beautifully spiced saffron rice, were absolutely delicious. But the real surprise of the evening was the Mussels Saganaki—we never imagined that mussels in a tomato sauce would pair so perfectly with creamy feta cheese. What a combination!

We sipped on a crisp white wine throughout dinner, and at the end, our hosts treated us to a delightful homemade coconut and lemon dessert.

This restaurant deserves every bit of praise—and every...

A good, clean restaurant, but a bit too expensive for the portions, they offer. Service is far from top - bottle of wine was left in a cup without ice and we had to pour it by ourselves. Grilled octopus - only one tentacle and a bit chewy. Fresh fish (fagri) was really fresh, but I doubt, it was wild (considering the size), though it's price was 😉. No variety of fish. No desserts offered in the menu. Actually it's been positioned as higher level than an ordinary tavern, but they still have to make more efforts for that claim. Amazing sunset,...