Restaurant by Andreé — Restaurant in Roatán

Exceptional dinner! Best meal we have had on the island by far. Dinner was roughly $55 us dollars per person or $1,125L. That included 4 cocktails, bottle of Chianti, appetizer for the table, lobster ravioli, catch of the day, lamb shank , and chicken cordon blue. Wow was it all good, my husband's lamb shank fell off the bone it was so tender & the portion was huge. My chicken cordon blue was by far the best I've ever had & it's a dish I enjoy so order often. The catch of the day was seasoned to perfection & lobster ravioli was certainly worth ordering. We finished dinner with blueberry cheesecake & lime cheesecake. The lime certainly took on a new York style cheesecake while the blueberry was smoother in flavor, both great and worth ordering to experience especially if you enjoy cheesecake. I find it hard to compliment cheesecake from restaurants but these 2 are certainly worth the calories &...

First visit, but part of a 20-plus group. People and chairs were mostly set up for us. Needed another table and chairs.

For the large group didn't seem well organized. But, did make it. Smaller kitchen, I think, had issues getting/ preparing for large crowd and have most ready on time/ near same time.

My wife and I had shrimp 🍤. I tried the ginger, and my wife had the coconut. Both were good.

Others had many different meals. A few didn't go well and were returned.

The atmosphere was nice.

Will have to try again when not part of...

Andree in Roatan is truly a hidden gem! Tucked away inside an apartment complex, this place was an incredible find. The food was absolutely amazing – generous portions at a great price, and every dish was full of flavor. The service was on point and made us feel welcome from the moment we arrived.

They even brought us complimentary mozzarella cubes that were so delicious our kids asked for more! Little touches like that make all the difference. If you’re in Roatan, don’t miss this hidden restaurant treasure. Highly...