Got to know from a colleague, slightly far from the Vizag city near Rushikonda. However, ''Aroma Kitchen'' catches our eye before ''Gypsy Resto Cafe'' on our drive enroute. Couldn't find any ads/ hoardings but Gmaps lead the way for us.
Lot of space for open parking, not vallet. They do serve at the parking inside the vehicle if you are sceptical about mingling with the crowd.
Ambience out here is pretty cool as we have options to dine in the open with hung patio lights as well as in AC (Only ground floor operational, first floor not yet opened it seems). Centralised AC, dine in, family friendly facility was chosen for the dine in.
A great place to hang around and spend quality time with friends and family alike as they had decent crowd both young and old with more young adults.
Welcomed by the Steward with a Quite comprehensive menu (check pics) & we got to know from him, main attraction to be wood fried pizza, and ordered one BBQ chicken pizza straight away. Then, Chicken panipuri shots caught our eye got added asap. Thread chicken & french fries were added post discussion with the Steward. Also tried Affogato i.e Coffee shot with one scoop of vanilla ice cream.
Went at pretty peak time around 8:00 pm, got it quite fast. Great presentation and yummy food, especially, thin, soft based wood fried pizza just the right mix of cheese, jalapenos and toppings, prepared in a designer tandoor (check pics). They also cater for your custom requirements. Though the sourness was on the higher side for the chicken panipuri, it gave us the kick or having something closer to vodka shots. Threaded chicken was slightly bigger portion for a couple family, found it to be unique.
Noticed their NO SMOKING board to be hilarious (Check pics).
#Visit post 6pm for better crowd. #Carry card for hassle free transactions. #Found to value for money, Better Portion vis-a-vis...
Read moreThe Only Place In Vizag With Ambience Goals !
Definitely Visit At Evening Times To Get The Best Experience Out Of The Place..
The Stars Are Genuinely For The Ambience And Interiors.. They Need To Improve Alot On The Food..
I'd Say It Is Overrated.. Prices Doesn't Equal The Food Quantity And Taste..
The Food We Had Didn't Live Up To The Ambience..
Underwhelming Portion Size..
But What Little Was On The Plate Was Delicious..
They Had An Elaborated Menu.. Of Which We Tried
All The Mocktails And Coffee Were Amazing.. Mango Smoothie Consistency Wasn't Thick.. It Was Okayish..
Spicy Chicken Bites And Fish Fingers Tasted Below Average..
Pizza Was Different , Tasted Okay But The Portion Size Is Very Disturbing.. 4 Slices For 340 Rupees ? C'Mon Guys .. You Could Do Better..
Onion Rings Were Scrumptious !
Butter Chicken With Steamed Rice Was Good !
Hash Browns Were Bad !
Must Try - Coffee's , Mocktails , Chicken NH5 , Bang Bang Chicken Wings .
You Can Go There Solely For The Ambience And Coffee.. Please Work On The Food Taste &...
Read morePrice is high which is not necessarily a bad thing considering the location and ambience.
But, the service here was definitely poor. Even when we went early, three fourths of their own menu is not available for order due to missing items, cook etc. Even this would have been understandable as this can happen sometimes in the service industry. But what I found unforgivable is that there is no printed menu available. The menu is online which has to be searched for on your phone and the management does not even have the basic sense to either update their own online menu or to inform us that large sections of the menu are not available until we were ready to place the order.
They don't have steel cutlery. Instead we are given small wooden spoons and forks. Again, no problem with the choice of cutlery. But when the dishes arrived, the waiting staff asked us if the item is to be served or if we would do it ourselves. As if he genuinely expected us to serve the dishes to each of the whole group. When we asked for it to be served, he then went back for getting serving spoons and took his own time.
Even for getting small things like ketchup, it had to be asked two to three times.
Taste wise it's touch and go. Dishes seem to have been prepared by training chefs.
Went with lot of expectations, but came out with the feeling that the only and only reason to spend your time and money here is for the location and ambience and...
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