Raju's Kitchen — Restaurant in Andhra Pradesh

Recently, I had the chance to visit this restaurant, and my experience was quite mixed. The food quality was impressive, with a good balance of flavors and generous portions. If you’re visiting in a group, I highly recommend ordering dishes in common, as the quantity is more than sufficient to share. The taste was authentic and satisfying, making it a great option for those who appreciate well-prepared meals.

One of the standout aspects of my visit was the excellent service. Sirisha, who was at the counter during my two-day visit, handled customer interactions exceptionally well. Despite the rush, she managed orders efficiently and ensured that everyone was attended to promptly. Her professionalism and friendly attitude added a positive touch to the overall experience.

However, there are a few areas where the restaurant could improve. There is no dine-in facility, meaning customers have to stand and eat, which may not be ideal for everyone. For a place without a seating arrangement, the pricing felt slightly on the higher side. While the quality justifies the cost to some extent, a more comfortable dining setup or slight price adjustments would enhance the experience further.

Overall, if you prioritize good food and efficient service over comfort, this place is worth a visit. Just be prepared for a standing meal and slightly premium pricing. The friendly staff and tasty dishes make it a worthwhile stop, especially if you’re in a group and can share the portions.

Mapping out memories follow...

I ordered tandoori in rajus kitchen by seeing rating of 4.1 in zomato. Very worst tandoori I never had in my life, it smelled very bad and it is boiled only 30%. Mr rajus kitchen you have taken my hard earned money and given me worst food spoiled my Sunday. If you are not able to serve the customer properly please shutdown your services but don't play with the health of your customers. Everybody falling in your trap by seeing your reviews. I think most of the reviews are fake.you delivered me not less than raw chicken. It is what I ordered to you. I ordered tandoori, you don't know how to cook food or due to sunday rush you given me raw chicken. Is it the way to treat your customers. If heavy rush don't take the orders and deliver whatever you want, think before delivering that you are taking customer hard earned money and spoiling their...

In a take-away counter at Alluri Seetharama Raju statue, Seethammadhara, non-permitted food colours were used to prepare items and chicken legs were stuck inside the freezers at the centralised kitchen for a long time. In yet another raid carried out by the Regional Vigilance and Enforcement Department and Food Safety Department During surprise checks made by the officials, they found out that stale and leftover cooked chicken joints, mutton pieces, prawns and fish, among other stuff were stored in refrigerators and freezers waiting to be served to customers please stay away before buying anything from this restaurant my uncle was a vigilance officer in vizag he told me about...