Fish on Fire — Restaurant in Goa

Fresh, crispy and tasty rava fry fish from this seafood bar is pure bliss. This spot is highly recommended for seafood lovers. Places like these are real hidden gems. Ambiance is simple yet decent. Perfect place to hangout with your friends.

Must try: Chilly stuffed bombil rava fry, Lepo rava fry, Chicken chatpata, Modso rava fry

We ordered: Chilly stuffed bombil rava fry: Highly recommended. This is one of a kind preparation and you won’t find it anywhere else. It’s bit on the spicier side because of stuffed chillies. Modso rava fry: Their rava fry fish is simply delicious!! The owner suggested us to order catch of the day. Modso was super fresh! Lepo rava fry: We absolutely loved lepo fry here. They were so good, within few moments we finished it all. Prawns recheado fry: Loved it. Their recheado masala is lip smacking and on point. Chicken chatpata: This is highlight chicken prep to order to complement it with alcoholic drinks! Must try. You can even ask for fish fry with this masala. Chicken tava fry: Must try. Chicken chunks fried with spicy, delish masala. It’s more like dry fry. Squids batter fry: This tasted good too but squids were bit chewy.

Service: Quick service. Helpful staff. Cost: Pocket friendly. Most of the items are in range of 150 to 350 bucks.

Would definitely recommend you to...

This afternoon I had the opportunity to dine at the Famous FISH ON FIRE, restaurant @ Fatona, South Goa. Had a wonderful experience..... I ordered a Goan Prawn curry and white rice. Along with that I was suggested the Bombil ( Bombay Duck ) Tawa fry by my dear server. He really deserves a huge hug. It was so lip smacking Good!!!! The Rice was piping hot and very grainy. The Prawn gravy was as Authentic Goan as it could get and if you mix the two and put it in your mouth you are just out of the world. The Bombil was so fresh, tender and fried to perfection. What more can one ask for on a perfect meal. I would never forget about this experience. The quality was so much that I have parcelled half of the food back home for dinner. Finished the Bombil though. It was too tasty. The service was excellent. The Manager was very knowledgeable. Clear atmosphere. Even in the peak summer the interiors were cool. The most beautiful part is the price. Very very affordable for so much quantity and quality. I surely recommend this place to one and all....

I had a pathetic experience! I simply had ordered Chilly chicken and chonak fish rava fried for which we waited for half n hour and after that we received only one order that is chilly chicken. Then we waited again for almost 1 hr 15 mins and still didn't receive second order. Steward kept on saying it's being prepared and we also waited considering only 1 cook and 1 waiter with crowd of around 25-30 people. But after 1 hr 15 mins i told steward to cancel the order and he didn't even hesitate and cancelled the order. I went to owner and he was least bothered and simply said sorry. Never Ever visiting that...