Winters call for outdoor dinners and this open-air cafe cum Restaurant near Tapovan Circle is the best place to drive down to with Friends/Family or on a date for a memorable time. The food, ambiance and service is impeccable. All the items on the Menu is averagely priced, quantity served is good, taste is also excellent. They have small individual Gazebo sort of seatings as well as a couple of tables under the sky and in the garden the vibe of the place is really very different. Staff Members are extremely kind, they make sure you feel comfortable and are at every table so that you don’t have to yell out for them. This place opens around 5:30 PM so you can head their for dinner under the sky.
Soup: Brocolli Almond Bread Bowl - The classic Brocolli soup served in a soft bread bowl which can also be eaten after finishing the soup. It was creamy and the best part was eating portions of the bread bowl in the end. Roasted Veg - Classic smokey flavours from the Roasted veg, this soup was flavourful and soothing.
Drinks: Pina Colada - Sometimes our eyes drink/eat before we do and this was a classic example because the drink was served in a Pineapple, looked amazing and wasn’t too sweet either just perfectly concocted. Watermelon Breeze - Fresh Watermelon juice presented in a Watermelon bowl topped with mint leaves and loads of ice.
Starters: Spl Vadapav - As the name suggests this is a bun stuffed with aloo masala that is dipped in besan no lot and fried, ulta pulta or reverse vadapav dish served with Garlic chutney & Bhut Kholakai Chillies. This was spicy, flvourful and presented outstandingly well. Dabeli Sashlik - A plate full of Dabeli, one for everybody in the family. The stuffing was really good and the buns were so soft the chutneys and sauces served with the dish were great. Stuffed Mushroom - This dish is more of an emotion, juice Mushrooms filled with Indian spices served with green chutney, yum! Trio of Paneer Tikka Dry - Mallai, Ajwain and Dhaniya Paneer three varieties on a plate looks like the Indian tri colours and tastes great. The green chutney served on the side is killer and compliments the dish really well, while the Paneer is soft and melts in the mouth. Cheese Chilly Ball Manchurian - Cheese balls in Schezwan sauce is a fusion of Italian and Chinese that tastes good. Italian Cottage Cheese Bites - Cottage cheese tossed in Arrabiata gravy for a fusion starter dish.
Main Course: Kurkure Makhan Malai - Fusion food at it’s best, a red gravy topped with Kurkure which was spicy and flavourful with a rich gravy. Shahi Paneer Pasanda (Chef Special) - Paneer stuffed with corriander masala, in a not so spicy gravy. Methi Masala - One of a kind, rich creamy Methi Masala subji which keeps you going back for another spoonful after each bite. Indian Breads: Garlic Naan/ Butter Roti - Classic bread options with any Indian gravy main course item.
Dessert: Sizzling Brownie with Icecream - A dessert item loved by all, the brownie was super soft and not too sweet balanced out the Icecream well. Loved it.
One of my favourite places in the outskirts of Ahmedabad they should open up soon in the makn city as well. Absolutely love everything here you should visit if you are looking for a New place and want to go out on a drive to...
Read moreThere was not much waiting for table on Sunday. Food was good not bad i would say. Service was really sad to start with. The guys needs to tell every time to get plate to get us onions to give us water and more. Most Sad part was that we ordered a 2 portion of Subji which the order taker said should be enough for 10 of us as we wanted to have dal rice at the end also. but when the Subji came it was little less for all of us. So we ask the order taker to get us one more portion which the guy took order in front of us and within not even a min was passed we asked him to cancel the extra subji order we just i mean just gave as we wanted to enjoy Dal rice later on.
After 10 mins he came back to our table that sorry we can not cancel the order as it was already made in the kitchen...like in 1 min ...he forced us to take subji. We were not happy at all. Then we said ok give us the subji which took another 5 mins to reach out table. Like really.......I said I am sorry that we order extra item ...guy was like all running orders are made really quick...after frustration I called the guy explaining the that we are not happy with everything...but he didn't even cared to say sorry for inconvenience or anything.....
During this conversation I asked him we had ordered Coke which never came to us...and subji which we cancelled in like 30 second was forced to take. Pathetic approach.
Too much noise inside the restaurant and very smokey.
Very disappointed and really do not...
Read moreExceptional Food Quality: Compass Kitchen stands out for its top-class and super delicious food, ensuring a memorable dining experience with a focus on high-quality culinary offerings.
Value for Money: While it might not be the most pocket-friendly option, the general sentiment suggests that the dining experience is worth the expense, implying a good balance between cost and quality.
Outstanding Soups: The soups are highlighted as the best, surpassing expectations and potentially becoming a signature feature of Compass Kitchen's menu.
Hygiene Concerns in Washroom: On the downside, there is room for improvement in the cleanliness of the washroom, as it is described as not so clean and dirty, which can affect the overall impression of the establishment.
Convenient Parking and Dining Area: The availability of ample parking and a spacious dining area adds to the convenience factor, making it more accessible for customers.
Chef Special Recommendations: The recommendation to try items marked as chef specials indicates a focus on unique and noteworthy dishes, suggesting a curated selection that enhances the overall dining experience.
Enthusiastic Endorsement: The closing statement, "Never miss this place," serves as a strong endorsement, emphasizing the reviewer's enthusiasm and satisfaction, encouraging others not to overlook...
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