Punjab Grill WorldMark Gurgaon — Restaurant in Gurugram District

Prepare your taste buds for an exhilarating journey through the heart of Indian cuisine at Punjab Grill, an oasis of delectable flavors and culinary mastery. As a devoted food enthusiast, I embarked on a gastronomic adventure that left me spellbound by the rich tapestry of Punjabi flavors.

From the moment I stepped into Punjab Grill, I was enchanted by its inviting ambiance, beautifully blending modern elegance with traditional Punjabi touches. The gracious staff welcomed me with warm smiles and guided me through a menu brimming with authentic regional dishes that showcased the culinary heritage of Punjab.

To kickstart my epicurean escapade, I delighted in the iconic Punjabi appetizer. These golden parcels of delight were a crispy revelation, filled with impeccably spiced potatoes and peas. Each bite transported me to the bustling streets of Amritsar, and the accompanying tangy tamarind and mint chutneys elevated the experience to new heights.

My quest for flavors led me to the realm of aromatic curries, where Punjab Grill reigned supreme. The butter chicken, a true masterpiece, bathed in a luscious tomato-based curry enriched with a blend of spices, tantalized my taste buds. The tender tandoori chicken, simmered to perfection, was a testament to the culinary expertise of Punjab Grill. Pairing it with their freshly baked naan bread was a divine revelation that had me savoring every morsel.

Eager to explore further, I surrendered to the allure of their biryani. The fragrant basmati rice, infused with spices, intertwined with succulent pieces of marinated chicken and caramelized onions, creating a symphony of flavors that transported me to the vibrant streets of Ludhiana. Each spoonful was a revelation, as the aroma of saffron and the warmth of cardamom danced on my palate.

Of course, no journey through Punjabi cuisine is complete without experiencing the delights of traditional desserts. I indulged in the heavenly delight of gulab jamun, soft and spongy dumplings soaked in a fragrant rose-infused syrup. Each bite was a burst of sweetness that left me yearning for more.

Punjab Grill's commitment to excellence, attention to detail, and passion for authentic flavors is unmatched. The masterful chefs skillfully combine high-quality ingredients and traditional cooking techniques, resulting in dishes that are a true homage to Punjabi cuisine. The attentive staff, well-versed in the intricacies of the menu, further enhanced the dining experience, ensuring that every guest feels like royalty.

If you seek an extraordinary culinary adventure that celebrates the essence of Punjabi cuisine, Punjab Grill is an absolute must-visit. Prepare to be enchanted by the vibrant flavors and rich heritage that this exceptional restaurant brings to your plate. Whether you are a connoisseur of Punjabi delicacies or a curious epicurean, Punjab Grill will undoubtedly leave you with an indelible impression of Punjab's culinary prowess and a desire to...

A Flavorful Experience at Punjab Grill with Room for Improvement

Food Quality Punjab Grill delivers a delightful culinary experience with some standout dishes. The Dal Tadka and Dal Makhani were rich, creamy, and perfectly spiced, showcasing authentic Punjabi flavors. The Tandoori Roti was a highlight—crisp on the outside, soft within, and an ideal complement to the dals. However, the Dum Aloo fell short, lacking depth in flavor, and the Palak Patta Chaat was underwhelming, with a texture and taste that didn’t impress. The snacks menu could benefit from more attention to consistency and seasoning to match the excellence of the main dishes.

Ambiance We chose to dine in the outdoor seating area, which struck a perfect balance of lively and serene. The vibrant yet tranquil atmosphere, enhanced by tasteful decor and greenery, made for a relaxing and enjoyable meal. It’s an ideal spot for those seeking a pleasant dining environment.

Facilities The restaurant offers ample underground parking for a fee, which is convenient for guests driving in, especially in a busy area. This thoughtful addition enhances the overall experience.

Overall Punjab Grill shines with its flavorful Dal Tadka, Dal Makhani, and Tandoori Roti, paired with a charming outdoor ambiance. While the main dishes impressed, the snacks menu (Dum Aloo and Palak Patta Chaat) needs refinement to meet the same high standard. The convenient parking is a bonus. Recommended for Punjabi cuisine lovers, but the snack offerings could use some...

Gurgaon Food Freak x Punjab Grill event! The love for north Indian food is strong! When its Punjabi, it touches the right cords. And on top of that, if its Punjab Grill, its very hard to miss that event (and I live literally next door, no excuse left). Though I was not very keen on drinking due to the weather, I had a customary pint and did a long awaited ‘cheers’ with my friends and members of Gurgaon Good Freak! But this was an opportunity to gorge on the gorgeous dishes and stuff my belly and heart, both at once.The Chaamp Tajdar (lamb chops from New Zealand had a slightly different flavour than the ones we buy online / from local markets), the Gunpowder Prawns, the very spicy chicken Karachi Chargah, the Paneer Cigar Rolls, the creamy, soft, earthy Tandoori Guchchi mushrooms (one of the best mushrooms to exist, done in the best way). As a true food lover, I would have appreciated some more gunpowder on the prawns, but they were grilled to perfection. I would have really loved a compote maybe a fusion one, with the mild spicy and very flavourful lamb chops, but they were near perfect. Now coming to the main course, with no space left in the belly, greed took over! the Dal Punjab Grill, the Malai Kulcha served with white butter (stuffed with hung curd and cheese I guess) and the Kulhad Meat were done to perfection, couldn’t have been better, I am surely going back for these three for a proper Sunday lunch. Dare I say Balle Balle while I eat...