It was 15-20 km drive for me nd family to reach this place . The ambience the decore and that smile on the lady owner fave is just amazing. To find such place in heart of Punjab/haryana.
On top the oriwntal music add to the aura .
The Tibetan dishes on menu is good pick .rest are regular Chinese .
The food is fresh ,palatable and yes can get better as there is scope . But also I think they make in accordanced with local clients requirements Nd taste . Also I have some food restrictions so they worked around it and been very accommodating on my request.
A good small warm place to try some good quality food .
The server was pleasant guy .
A chicken dumpling will have chicken not soya mixed with chicken.the dont use msg instead use aromate .
If u preffer mild flavour good light dinner or meal u must head out to them .
Some must try Thupka chicken Tibetan hakka noodles Momo chicken nd mutton Spicy fried rice
Not cheap but surely good...
Read moreOne of the best authentic Tibetan restaurants. Fantastic taste. Appealing and soothing interiors. Although it's not very big, it can accomodate decent number of customers. The owners are very warm and sweet. We tried Tenzin special vegetarian dry thenthuk, mutton thukpa, vegetarian chow mein, chicken momos and corn soup and all were just great. I found their food quite fresh and hence the quality is top notch.
The waiting time could be sometimes taxing on our patience but once you relish the food, it'll all seem worth it.
Pricing and quantity of the food is definitely impressive. They have wide variety of vegetarian and non vegetarian Tibetan dishes from thukpa, thenthuk, chow mein, soups, noodles, herbal teas, momos, rice dishes among others.
Definitely 5-star for their over-all...
Read moreFood is good but the quantity is terrible compared with the price point. Kalsang has better food and amazing portions. Moreover there’s Tibet kitcken in Khuda lohra, that serves better food, good quantity and half of the service time. The rates are better as well. The image I’ve attached is mutton shaptak. With thin few pieces of mutton and half of the box for 400. Kalsang won’t disappoint like this. The size of the dimsum has drastically rescued. I’ve been having food from Tenzin Tibet kitchen from past two years. I’ve always felt that it was more expensive and less deserving than kalsang but now I’ve strongly realised after my last visit. I had dinner over there and got this shaptak and momos for take away.
This was my last time at...
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