Tenzin kitchen cafe — Restaurant in Himachal Pradesh

I had a delightful meal at this Tibetan restaurant. While known for their Tibetan specialties, I decided to try their aloo parantha and rajma, and it was a pleasant surprise. The aloo parantha was perfectly crispy on the outside and filled with a scrumptious potato filling. It felt like a comforting homemade meal.

The rajma, a traditional North Indian dish, was rich and flavorful. The beans were cooked to perfection, and the spices used created a wonderful depth of taste. It was served with steamed rice, making it a hearty and satisfying combination.

The fusion of Tibetan and North Indian flavors at this restaurant is a unique experience. The service was attentive, and the atmosphere was cozy. If you're in the mood for something different but equally delicious, don't hesitate to try their aloo parantha and rajma. It's a fusion of flavors that you...

Very friendly staff and very delicious vegetarian food and regular coffee. Appreciated there's such a cosy corner in town to relax and enjoy breakfast,...

Fresh and Amazing Bakery items with reasonably priced! We tried Chocolate donuts, carrot cake and blueberry cheese cake - delicious and...