India Gate Restaurant & Bakes — Restaurant in Kerala

Today, I visited India Gate for the first time, hoping for a good meal, but I left feeling quite underwhelmed. Initially, I gave the restaurant two stars without leaving a review, but since they called me afterward asking for an explanation, I thought it would be fair to share my experience in detail. My intention here is not to be overly critical but to provide constructive feedback in the hope that it helps them improve.

Having dined at most of the high-end restaurants in Wayanad, I have a reasonable expectation of quality, both in food and ambiance, especially for the price. Unfortunately, India Gate didn’t feel worth the money. The food, which should be the highlight of any dining experience, had its ups and downs. The butter naan was a letdown. It was lifeless, dry, and had no visible butter. It felt more like a chapati than a naan. The gobi manchurian was bland, missing the burst of flavor that’s usually expected from the dish, and the mushroom manchurian was sparse on mushrooms, leaving it feeling incomplete. That said, not everything was disappointing - the tea and parotta were excellent and definitely the highlight of the meal.

Service was another area that could use improvement. While the staff seemed polite and hardworking, there were only two people attending to all the tables, which resulted in significant delays. It was clear that they were overwhelmed.

The ambiance added to the overall discomfort. The dining area was poorly ventilated, with the only airflow coming from the front door, and the tables and chairs were so closely packed that the entire experience felt cramped and claustrophobic. There were no napkins on the table. To top it off, the restroom facilities were in poor condition, with a broken latch on the toilet door and a cracked wash basin - small details that really stand out in a negative way when paying premium prices.

I hope this feedback helps the management address these issues and make improvements. There’s definitely potential here, but as it stands, the experience didn’t feel like it...

If you are looking for a place to enjoy a delicious meal in Wayanad, you might want to check out India Gate Restaurant, Vythiri. This restaurant offers a variety of dishes, from traditional Kerala cuisine to North Indian and Chinese delicacies. Here are some of the reasons why I recommend this place:

The ambiance is amazing. The restaurant has a spacious and airy dining area, with large windows that offer a scenic view of the road and the surrounding greenery. The decor is simple and elegant, creating a cozy and comfortable atmosphere. The hospitality and service are excellent. The staff are friendly and courteous, and they treat you like a part of their family. They greet you with a warm smile and attend to your needs promptly. I was especially impressed by Narayana, Shehab and Pradeep, who were very helpful and attentive. The food taste is superb. The restaurant serves fresh and quality food, cooked with authentic spices and ingredients. The portions are generous and the prices are reasonable. I enjoyed every bite of my meal, from the crispy dosa to the creamy paneer butter masala. The restaurant also has a wide range of desserts and beverages to choose from.

I was not surprised to learn that this restaurant is very popular among the locals, who visit it regularly. It is also conveniently located near many resorts and hotels in Wayanad. If you are looking for a satisfying and memorable dining experience, you should definitely try India Gate Restaurant.

One of the attractions of India Gate restaurant in Wayanad is the couple who run it: Rasheed and Mumthaz. They have been serving delicious Indian cuisine to locals and tourists for over a decade, and they are always ready to welcome new customers with a smile. Rasheed is the chef, who learned his skills from his father, while Mumthaz takes care of the front desk and the orders. Together, they have created a cozy and friendly atmosphere that makes their restaurant stand...

I recently had the pleasure of dining at India Gate Restaurant in Vythiri, Wayanad, and I must say that it was an absolutely fantastic experience that exceeded all my expectations. From the moment I stepped through the door, I was met with warm hospitality and a delightful culinary journey.

The first thing that struck me was the friendly and attentive staff. They were not only quick to respond to our needs but also went out of their way to make us feel welcome and comfortable. Their dedication to providing excellent service truly enhanced our dining experience.

Now, let's talk about the food – it was nothing short of amazing, especially the non-vegetarian dishes. The flavors were rich and authentic, making every bite a culinary delight. The dishes we tried were so delicious that we decided to return from Calicut just to relish them once more. The fact that we were willing to travel all the way back for dinner and even had breakfast the next day at India Gate speaks volumes about the quality of their food.

One standout item that I highly recommend trying is their Beehive Cake, also known as honey cake. This dessert was a revelation – a perfect balance of sweetness and texture that left my taste buds wanting more. It's a unique and delightful addition to their menu that you won't want to miss.

In conclusion, my dining experience at India Gate Restaurant in Vythiri, Wayanad, was nothing short of exceptional. The friendly staff, incredible non-vegetarian dishes, and the unforgettable Beehive Cake made it a memorable culinary adventure. Whether you're a local or a traveler passing through, I highly recommend visiting this restaurant for a taste of authentic and delicious Indian cuisine. It's well worth...