I recently visited Irani Restaurant in Trivandrum for lunch, drawn in by the name and hoping to try something with a Middle Eastern or Arabic flair. However, my experience turned out to be quite different from what I expected, and I believe it’s worth sharing for others who might be considering dining here.
To begin with, the ambience of the restaurant was decent, and the place was clean and neatly arranged. However, the menu and the food itself leaned heavily toward traditional Kerala cuisine, which was surprising given the name “Irani.” I was expecting to see at least a few distinct Arabic or Persian dishes, but the options were mostly local staples.
For my meal, I ordered podhichoru, a fish fry, and a lemon mint cooler, along with a small serving of cut fruits beforehand for fiber. The fruits were just average—nothing particularly fresh or flavorful, but acceptable as a starter. The real highlight of the meal, however, was the podhichoru. It was very well-prepared and carried an authentic Kerala taste that was both satisfying and comforting. The fish fry was also well-cooked and flavorful, though not something that stood out as unique.
The lemon mint drink was refreshing and helped balance the heaviness of the meal, especially in the hot afternoon. So, in terms of taste, if you’re a fan of Kerala food, you will likely enjoy what they offer here. Just don’t go in expecting Irani or Middle Eastern flavors.
Unfortunately, there were a few negatives that stood out. The most disappointing aspect was the lack of basic hygiene essentials in the washroom. There was no soap available to wash hands, which is a basic necessity—especially in a restaurant setting. In a post-pandemic world where hygiene is a top priority, this felt like a serious oversight.
Overall, while the food was good from a Kerala cuisine perspective, the experience didn’t match the expectations set by the restaurant’s name. It’s a place worth visiting if you’re craving local flavors, but not if you’re looking for something truly Irani or Arabic. A little more attention to menu accuracy and washroom hygiene would go a long way in improving the overall...
Read moreI recently had the pleasure of dining at the Irani restaurant in Neyyattinkara, and I must say it was an absolute delight! From the moment I stepped in, I was greeted with warm hospitality and an inviting atmosphere. 😊
The restaurant's decor is charming, with a touch of Persian elegance that sets the mood perfectly. The soft lighting and traditional artwork on the walls create a cozy and intimate ambiance, making it an ideal spot for a memorable dining experience. 🌟
Now, let's talk about the food! The menu is a culinary journey through the rich flavors of Iran, and it does not disappoint. I started with a bowl of aromatic lentil soup, which was incredibly flavorful and comforting. 😋
For the main course, I ordered the Lamb Kebabs, and they were a true highlight of the meal. The meat was tender and succulent, marinated to perfection with a blend of spices that danced on my taste buds. Each bite was a burst of exquisite flavor! 🍖🔥
The sides were equally impressive. The saffron rice was fragrant and fluffy, and the grilled vegetables were a delightful accompaniment to the kebabs. 😍
To end the meal on a sweet note, I indulged in a plate of Baklava. The layers of flaky pastry, honey, and crushed nuts were heavenly and left me craving for more. 🍰
What truly sets this restaurant apart is the attentive and friendly staff. They were not only knowledgeable about the menu but also eager to make recommendations based on my preferences. Their passion for the cuisine was evident, and it added to the overall experience. 👏
In conclusion, the Irani restaurant in Neyyattinkara is a hidden gem that deserves all the praise. Whether you're a fan of Iranian cuisine or looking to explore new flavors, this place is a must-visit. The combination of outstanding food, a charming ambiance, and exceptional service make it a top choice for a delightful dining experience. I can't wait to return and savor more of their delectable...
Read moreThe tender coconut shake there is awesome.A Culinary Delight at "Savor Haven"
Nestled in the heart of the city, "Savor Haven" offers a culinary journey that truly delights the senses. From the moment you step inside, the restaurant exudes an air of sophistication, with its tasteful decor and warm ambiance.
The menu is a testament to the chef's creativity and commitment to quality. Each dish is a work of art, both visually and in terms of flavor. I started with the avocado and mango salad, a refreshing and vibrant starter that set the tone for the meal. The perfectly seared sea bass that followed was a revelation, accompanied by a rich lemon-butter sauce that danced on the palate.
"Savor Haven" truly shines when it comes to its vegetarian options. The wild mushroom risotto was a standout, with a creamy texture and an earthy flavor profile that left me craving more.
The wine list is extensive, featuring both local and international selections, and the knowledgeable staff was happy to recommend pairings for each course.
Service at "Savor Haven" is impeccable. The staff is attentive without being intrusive, and they are well-versed in the menu, able to provide detailed descriptions and answer any questions.
In conclusion, "Savor Haven" is a culinary gem that should not be missed. Whether you're celebrating a special occasion or simply looking for a memorable dining experience, this restaurant delivers in every aspect. The combination of exquisite food, an inviting ambiance, and top-notch service makes it a true standout in the...
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