Purnbrambha Hotel, located on Moshi Road in Aalandi, offers a delightful lunch experience with its unique and natural cooking process using wooden press oil. In this review, I will describe the exceptional quality and taste of their food, which left a lasting impression on me.
The first thing that stood out about Purnbrambha Hotel was its ambiance. The restaurant had a cozy and welcoming atmosphere, making it an ideal place for a leisurely lunch. The staff was friendly and attentive, providing excellent service throughout the meal.
Now, let's talk about the food. The highlight of the dining experience at Purnbrambha Hotel is undoubtedly the use of wooden press oil in their cooking. This traditional and natural process adds a distinct flavor to the dishes, elevating them to a whole new level. The food is not only flavorful but also healthier, as wooden press oil is known for its numerous health benefits.
The menu offered a wide variety of dishes, catering to different tastes and preferences. From vegetarian delights to succulent non-vegetarian options, there was something for everyone. Each dish was prepared with precision and care, using fresh and high-quality ingredients.
I must mention the impeccable presentation of the dishes. They were aesthetically pleasing and demonstrated the chef's skill and attention to detail. The flavors were well-balanced, allowing the natural taste of the ingredients to shine through.
The standout dishes for me were the aromatic biryanis, delectable kebabs, and the mouthwatering desserts. The biryanis were cooked to perfection, with each grain of rice infused with the rich flavors of the spices. The kebabs were tender and flavorful, leaving me craving for more. And the desserts were the perfect sweet ending to the meal.
The portions were generous, ensuring that guests left the restaurant satisfied and content. Despite the high quality of the food, the prices were reasonable, making it a great value for money dining option. My experience at Purnbrambha Hotel on Moshi Road in Aalandi was outstanding. The use of wooden press oil in their cooking process not only sets them apart but also adds a unique and authentic touch to their dishes. The food's quality and taste were superb, leaving me with fond memories of the lunch. I highly recommend this restaurant to anyone looking for a memorable dining experience...
Read moreEarlier we have seen lot of rush in this hotel, so decided to try.
We Ordered Panner Lajawab. It was so sour just like pickle. So asked them to make it again. After some time they told that they will serve their best dish -veg kolhapuri instead of Paneer Lajawab. We said yes. Surprisingly their best was too worst as it was tasteless and beans were raw, some odd taste. Absolutely frustrating.
Parallely we ordered Dal Tadka. It was also worst in taste. We never left Dal tadka behind, but this time we could eat only half qty.
Overall worst food quality....
Read moreIn pandemic situation as a essential services govt gave permission to open take away services for hotel. So as a bachelor and was suffering from illness I order basic dishes like shev bhaji, Dal khichadi and Tandoor Roti. Shev bhaji was nothing but greavy of flour and too much chilly with no taste at all. Dal Khichadi was uncooked dal and mixture of rice with no other spices. Tondoor roti was competition to synthetic rubber. So dear Purnabhrmaha team thank you for making my illness even worst. For other users stay Hungary but never go to...
Read more