Sudha Idli Gruh — Restaurant in Maharashtra

Sudha Idli Gruh in Solapur is a beloved spot for anyone craving authentic South Indian cuisine. This small yet bustling eatery has garnered a loyal following for its consistently delicious and freshly prepared dishes, making it a standout choice among local restaurants. The highlight of Sudha Idli Gruh is, unsurprisingly, its idlis. Soft, fluffy, and perfectly steamed, these idlis are a treat for the senses. Paired with their mouth-watering sambar and a variety of chutneys, each bite offers a burst of traditional flavors that keep patrons coming back for more. Besides idlis, the menu features other South Indian favorites like dosas, vadas, and upma, all prepared with the same dedication to authenticity and taste. What sets Sudha Idli Gruh apart is the quality of the food. The ingredients are fresh, and the preparation is meticulous, ensuring that each dish is served hot and flavorful. The restaurant maintains a high standard of cleanliness and hygiene, which is evident from the well-kept dining area and the tidy kitchen visible...

⭐⭐⭐⭐☆ (4/5) "Tried Sudha Idli for the first time, and the food was absolutely amazing! The idli, vada, and maska pav were so delicious that my dad and I couldn’t stop—one after another! We were a group of four and ended up with a bill of around ₹1150, totally worth it for the taste and quality.

However, one downside was that a server accidentally messed up my new and expensive outfit, which I only noticed after sitting in the car. The dry cleaning cost ended up being more expensive than the bill itself, which was disappointing. Would have appreciated a little more attentiveness from the staff.

Overall, if you’re here for the food, it’s absolutely worth it! Just be mindful of the service experience."

✅ Tip: If you visit again, take some photos of the food to add to your review later for extra...

Known as the best idli Wada joint in the city as per the locals and the hype is absolutely real. Atmosphere: The rush outside the hotel tells you the story. No single table will be provided as you will be sharing. They have 3 branches in the city but all are crowded. Food: The idli Wada Sambaar is heaven here. The idli is so soft and truly replicates the south Indian way of making it. The Medu Wada is perfect as well crispier on the outside and well cooked. The chutney is basically similar around all joints but sambaar here is on the sweeter side which might be balanced for some people. The maska slice and maska spoon on idli are also must try. *Note: The chutney and Sambaar...