Sagar Chicken Pakkoda Center — Restaurant in Tamil Nadu

I stepped into Sagar Chicken Pakoda Centre, expecting a culinary delight, but what I got was a one-way ticket to disappointment. Forking over a ridiculous ₹70/100gm, you'd think they're serving gold-plated pakodas. Spoiler alert: they're not.

The taste? Let's just say 'average' would be a compliment. I'm not a culinary expert, but I know when something doesn't live up to the hype. And these pakodas? They're riding the hype train straight to mediocrity.

Now, let's talk portions. Ever heard of quality over quantity? Apparently not at Sagar Chicken Pakoda Centre. Most of what they served was bony parts and skins – the kind of stuff you'd rather leave on the plate. It's like they're charging a premium for leftovers.

Oh, and parking? A nightmare. No dedicated spots, so you're left playing a game of chicken (pun intended) on the roadside. Because who needs convenience, right?

Unless Sagar Chicken Pakoda Centre plans to miraculously turn things around, I don't see them surviving in a market where taste, value, and customer satisfaction matter. My unsolicited advice? Save your money and taste buds,...

Very bad smell in the chicken. When I asked them they said chicken is very good but not even they are not ready to taste their food. Very worst attitude to the customers. Actually they didn't wash the meat. They argue 30 min to accept...

You can enjoy the tastiest 🐔 chicken pakodas and chicken leg peice nicely...