Bhajohari Ranna — Restaurant in West Bengal

A Taste of Bengal at Bhojohori Ranna - A Mixed Bag!

Food Rating: 4/5 Stars Ambience: 4/5 Stars Service: 5/5 Stars

I recently visited Bhojohori Ranna, eager to indulge in authentic Bengali cuisine. The experience was a mixed bag, with some dishes impressing and others falling short.

The standout performer was the Mutton Curry, cooked in traditional Bengali style with potato. The flavors were rich and bold, with tender mutton pieces that simply melted in my mouth. Served hot and in adequate quantity, this dish was a true delight.

For those seeking a comprehensive Bengali meal, the Mohobhoj Thali is an excellent option. This traditional thali offers a variety of dishes, showcasing the diversity of Bengali cuisine.

However, I would caution against opting for Chinese cuisine at Bhojohori Ranna. Unfortunately, the dishes we tried were subpar and lacked the finesse of their Bengali counterparts.

In conclusion, Bhojohori Ranna is a great destination for Bengali food enthusiasts, but it's best to steer clear of their Chinese offerings. Highlights include:

Delicious Mutton Curry, cooked in traditional Bengali style Mohobhoj Thali, offering a variety of authentic Bengali dishes Food served hot and in generous portions

But avoid:

Chinese cuisine, which falls short of expectations

Overall, a solid choice for Bengali cuisine, but with room for improvement in...

ভজহরি রান্না, a Bengali restaurant that I recently visited, provides a delightful culinary experience with its authentic dishes. Among the highlights, the লাউ পাতা দিয়ে চিংড়ি ভাপা is a must-try. This dish, made with prawns steamed in tender bottle gourd leaves, delivers a burst of traditional flavors, showcasing the finesse of Bengali cooking. The aroma and the delicate balance of spices make it a standout item that one shouldn’t miss.

The chicken dish I tried was decent, though it didn’t leave a lasting impression. It wasn’t particularly exceptional but wasn’t disappointing either—just a safe choice for those who prefer milder flavors. On the other hand, the daal (lentil preparation) was well-cooked and flavorful, offering a comforting, homely taste.

The ambiance of Bhajohari Ranna adds to its charm. It is quaint and romantic, making it a good spot for couples seeking a quiet, intimate meal. The service was attentive, ensuring a pleasant dining experience.

Overall, Bhajohari Ranna is a great place to explore Bengali cuisine. While some dishes shine more than others, the restaurant’s authentic offerings and warm atmosphere make it worth a visit. Whether you’re a first-timer or a seasoned lover of Bengali food, this place...

Bhajohari Ranna is a well-known restaurant in Birati, Kolkata, known for serving traditional Bengali cuisine. The restaurant focuses on preserving the authentic flavors and recipes of Bengal. They offer a variety of dishes that showcase the rich culinary heritage of the region.

Some of the popular dishes you can expect to find at Bhajohari Ranna include macher paturi (fish wrapped in banana leaf and cooked with spices), shorshe ilish (Hilsa fish cooked in mustard sauce), chingri malai curry (prawns cooked in a creamy coconut sauce), and kosha mangsho (slow-cooked mutton curry). They also serve vegetarian dishes like shorshe paneer (paneer cooked in mustard sauce) and shorshe posto (poppy seed cooked in mustard sauce).

In addition to the main course dishes, Bhajohari Ranna also offers a range of appetizers, sides, and desserts. You might find snacks like mochar chop (banana flower cutlet), posto bora (poppy seed fritters), and aam doi (mango-flavored sweet yogurt) on their menu.

Overall, Bhajohari Ranna is known for its traditional Bengali flavors and homely atmosphere. It's worth visiting if you're looking to experience authentic Bengali cuisine in...