Jay India Bali — Restaurant in Bali

I there quite a few times because of the taste was pretty good I was having a lot of stomach issues around that time I never put it together that was probably this place. The owner always assured me that everything was natural ingredients, until I caught him dousing my food with cheap chemical chili sauce out of the can, I confronted him about it and he actually lied to me at first but when he realized I saw him you couldn't really say anything. Basically a good portion of this food is made as cheaply as possible with the most disgusting chemical ingredients, most of that good flavor is actually GMO sugar in the canned sauces they use, The main restaurant downstairs is absolutely full of flies as well, which could be easily dealt with with extra fans but they're too cheap… it's all about maximum profit the place is disgusting apparently they used to work at Queens tandoori in kuta and stole a bunch recipes. To open this place , owner/management...

3 days in bali and i have ordered from this resto like everyday (2 days dine in + 1 day grab). Service was top notch, pak made is very kind and friendly. At first i was about to order a cola but it turns out they have jack daniels, so i went with cola highball and it only costs 50k! And on the next visit, they surprisingly gave me pina colada on the house (im writing this not for you guys ordering hoping that you would get freebies but to let you know that the service is off the charts). Andd i have tried the classic indian curry both chicken and paneer, paneer tikka masala, and i forget the menu but it’s a combo with 3 types of food that all are great.

Thanks for the experience! This resto deserves lots of visits so...

I was excited when I see they have chicken korma in the menu. When I tasted it, not so excited anymore. It's just a small bowl of sweet cream sauce with maybe 5-6 pieces of chicken? I don't know..it's not for me really. Couldn't taste any spice in it. 42k seems a bit too much for this tbh. The masala chai is the same thing, too milky and they use cheap black tea that tastes so bitter you can't taste the other spices. The plain naan is good at least, nothing to complain about. Overall, I'm dissapointed but kinda expected as there aren't many good Indian restaurants in Bali. They seem to have lots of orders for GoFood though, so maybe they've been focusing on express takeaway cooking and forgot on making real...