Ubud leisure — Restaurant in Kalasan

Very nice, Balinese ambience with Mediterranean touch.

We came as group of 4. Had early dinner, arrived at 17.30ish pm. Menu: 4 chicken breasts with gami dan pecak sambal - sambal gami is yummy. tempe mendoan - hot and crispy. Banana fritters - hot and nice.

Ambience is great (restaurant located right on the back of candi prambanan so we can see from where we were sitting). Food is good. Staffs are fine. Owner is very nice - we talked for a while before billing.

However, cleanliness can be improved. Especially the toilet. Brooms and other households were seen lying around the restaurant which was not nice.

For...

Rasa makanan so so lah, cuma keasinan dikit. Tp untuk harga segitu thank you next si. Pesen sate lilit 30rebu tanpa nasi. Sate dapet 5, penyajian biasa banget dan g sesuai gambar. Digambar penyajian sambel dipisah trus sate diiket posisi berdiri. Ya kaya ala2 di resto gt. Tp yang dateng sate berjejer disiram sambel gami.

Ambience sebenernya potensi buat bisa chill2 ala diubud, tp kalau siang panas bgt g ada kipas angin. Sayang playlist g sesuai sm konsep 'ubudnya'. Pohon2 dekornya juga kering bahkan ada yg mati. Vas2 juga isinya sampah bekas botol. Ada puntung2 rokok yg g disapu. Trus tetiba ditengah resto ada macam open kitchen gt tp malah kaya warga lagi kerjabakti. Barang2 kitchennya berserakan dan malah bikin g estetik. Ada jumbo termos isi kopi sm teh, kopor yg lagi goreng pisang sm mendoan. Jadi ya kebayang kan suasana warga kampung lagi kerja bakti 17an

Pintu masuk pas kesana g tau kenapa ada rembesan air dr atas jd lantai becek.

Pelayanannya juga kurang banget. Menu yg habis g diinfo diawal. Orderan udah pd keluar lagi dibilang kalau habis. Pembagian kerjaan antar pegawai jg g jelas kaya pd masih bingung2. Pegawai kaya g ditraining sebelumnya.

Rame disosmed tp g siap buat keseluruhan konsep, makanan,...

Very bad 👎 & disappointed about management resto because can't handle a simple thing appears with short pants👖 almost like under wear to welcoming guest is like no manner of the year.

We visit Wednesday's 12 February 2025 and i swear I never recommend this place because that guy's problematical manager can't even handle his pants very politeness dress as Manager. Please sir wear something then...