Hands down one of our favorite places we have eaten in bali.
You come for the delicious food and you stay for the incredible hospitality. (We ate here twice a day everyday for 3 days while staying jn trittagangga)
The owner risky is a cut above the rest with 20 years experience working as a chef on the cruise lines its bo wonder his food is so incredible.
If you are not staying directly in the area I assure you it's well worth the drive from surounding areas such as Ahmed.
This will be a staple on all our future trips so bali cannot possibly...
Read moreThe typical restaurant in Bali exceeded our expectations with exceptional cuisine. Every dish was bursting with flavors that took our taste buds on a delightful journey. What made the experience even more memorable was the owner's Pi Risky genuine kindness and friendly nature, making our feel like a valued guest. From the moment we walked in until we left, the warm hospitality created a welcoming atmosphere that left a lasting impression. We highly recommend this restaurant for a remarkable dining experience in Bali.
PiOuï and Erwann...
Read moreNice place, the service is good. I bought Mie Pangsit Special (if i'm not mistaken), it has noodle, sweet diced chicken and mushrooms, dumplings and meatballs. The noodles was light, easy to eat. Sweet chicken and mushrooms was good companion to complement savory broth and noodles. The dumplings is my favorite, must try. The meatballs surprised me, in general meatball's taste is in the savory side, but this one i can taste slightly...
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