Sate Rembige Bu Ririn offers a lighter, more modern twist on traditional Lombok flavors, distinguishing itself with its approach to seasoning and preparation. With a spacious seating capacity of 150, this eatery comfortably accommodates both small and large groups. Signature dishes include Sate Daging (beef satay), Sate Lilit (minced satay), and Bebalung (beef rib soup), all presented with a more delicate seasoning profile compared to spicier local variations. The flavors here are more subtle, catering to those who enjoy traditional dishes with a balanced, less intense taste. Using a modern cooking process that enhances consistency and quality, Sate Rembige Bu Ririn provides a refreshing and approachable option for satay lovers looking for a contemporary take on...
Read moreWOW! We hit the sate gold mine when we found this local place in Mataram, Lombok, Indonesia.
We did have a little trouble parking. This Warung is on a busy road.
Once we made it to the entrance you could see and smell all the different sates cooking. We had a hard time choosing what to try but the locals coming in to eat happily gave us their favorite selections.
We tried 3 different satays, Beef, heart, and coconut minced meat… they were all good..ok, they were great. If you like spicy you will be very happy.
There was plenty of tables and seating. Without a doubt this is a very popular place.
If you like satay...
Read morethis is my first experience eating beef satay. Previously I didn't like to eat beef because of the heavy taste, but this place is able to serve beef culinary with Light and soft taste.
They do not provide peanut sauce like satay in Java in general, but coat the satay with a special seasoning and deeply soaks into the meat.
I really like this taste, and want to come back to enjoy this culinary again if I visit Lombok. Thank you for providing a very delicious meat satay...
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