Penang Style — Restaurant in North Sumatra

Relatively expensive Tastes like a good restaurant in Penang, but not the best restaurant in Penang. So, it tastes authentic and delicious but level your expectations accordingly. This is what we ordered: Siobak Cabe Rawit (Rp. 150.000) [3/5] - Expensive and not a lot of chili but the sauce is pretty delicious. The meat is a little stringy Ikan Steam Saus Nyonya (Rp. 25.000/ Ounce) [5/5] - Delicious and the sauce is kicking! A lot of Okra and the fish meat is flavored with the sauce Ayam Goreng Madu (Rp. 60.000) [5/5] - Ordered it for my son but surprisingly very delicious. Crispy and the sauce is not too sweet that it overpowers the dish. Tauge Ikan Asin (Rp. 30.000) [4/5] - It’s alright. Probably gonna try other veggies next time. Service is alright. Don’t expect friendly service but they do their job. Came at 12:30 on Sunday and they are about 60% full. Food took a while to come out

Update 1 (18 Nov 2023): Honey Fried Chicken still bomb diggity Fish had a fishy smell to it Romaine Lettuce with...

AHua, malaysia chef in-charged of the kitchen. So, he introduces Medanese new taste of Chinese food.

We brought our own snappers for him to cook. So, two fishes steam with one Teo Chew taste, whilst another Hong Kong taste. Both dishes have its own strength. If you want to taste the sweetness of the fish with light touch of soya sauce, it will be Hong Kong taste. Alternatively, Teo Chew taste will have salted vege (kiam cai), tofu, tomatoes, ginger.

We passed him our own anchovies for him to cook us fried anchovies, chili paste, stink beans (petai), pork lard and minced meat. This dish is exceptional because its aroma from the pork lard, chili paste and the stink beans weren't overcook.

One of those top notch Chinese food in Medan that...

Serving time took very long. We waited for an hour more. I recommend Nyonya style fish, it is delicious.

But not kungpao chicken (without cashew?) It will better renamed with chicken with ginger. The...