Babi Guling Sari Kembar 99 is an absolute gem for anyone seeking an authentic and mouthwatering experience of Balinese cuisine. My recent visit to this restaurant left me thoroughly impressed and satisfied. From the moment I walked in, the aroma of sizzling spices and tender roasted pork filled the air, setting the stage for an unforgettable meal.
The highlight of the menu is, of course, the Babi Guling, a traditional Balinese dish featuring succulent slices of spit-roasted pork. The meat was tender, juicy, and infused with a rich blend of aromatic herbs and spices. Every bite was a delightful explosion of flavors that showcased the chef's mastery in preparing this beloved local delicacy.
Beyond the Babi Guling, the restaurant also offered a variety of other dishes that captured the essence of Balinese cuisine. The Bebek Betutu (slow-cooked duck) and Ayam Betutu (spiced chicken) were equally exquisite, showcasing the diverse and flavorful palate of the region's culinary traditions.
The ambiance at Babi Guling Sari Kembar 99 was laid-back and inviting, perfect for families, friends, and solo diners alike. The service was friendly and efficient, adding to the overall warm and welcoming atmosphere.
The only slight downside was the limited seating capacity, which could result in longer waiting times during peak hours. However, the superb taste of the food more than compensated for this minor inconvenience.
In conclusion, Babi Guling Sari Kembar 99 is a must-visit for anyone looking to experience the true essence of Balinese cuisine. With its mouthwatering dishes, welcoming ambiance, and friendly service, this restaurant truly deserves its reputation as a go-to spot for an authentic Balinese culinary adventure. I can't wait to return and savor those delectable...
   Read moreSo our local driver took us here, off the beaten track, because we asked him to take us somewhere local. The food was quite interesting. To be honest, it wasnât that special. We were just super hungry so we ate everything.
We ordered the main dish with everything on it. I think it was basically different parts of the pig including the meat, stomach, liver and a crispy skin slice on top with a side portion of papaya (?) salad. Our meal also came with soupâŚ. I donât know. Iâm Asian but I felt that Indonesian food in general is just ok. Itâs their sauces and sambal that...
   Read moreOne of the local favourite bigul in town, youâll see many local Balinese for dining and takeaway - which is always a good sign of good food at affordable price.
Topped with generous portion of delicious Babi guling, crispy skin, crispy Daging merah, dendeng and lawar with a side of balung soup. We ordered the two different size: biasa (25k) and komplit (45k) which the only difference is you get more portion of meat - but you get the same items.
However, please note like all Babi guling it is not the safest or most hygienic food so please eat at...
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