Sari Bhoga Seafood Resto — Restaurant in Samarinda

I had a very memorable experienced eating here, the good place for seafood lover especially crab maniac. Ordered crab (female) with sari bhoga sauce which was amazingly delicious, jumbo, and meaty. Other dish was grilled iridescent shark (ikan patin bakar) also in a giant size, the fried squid was so crunchy and jumbo as well. I don't know why the size here were all big which make this restaurant suitable for family or friends in big group. Their sayur asam also fresh and citrusy.

It is a casual and modest dining place, no AC inside, but there is a parking lot in front of the restaurant. This place is not too big, and if you or your friend know the owner, might want to check before heading because the crab sold out fast. When visiting this town, make sure to try this...

superb sea food and reasonable price! this is my go to resto when in Samarinda. what is the best from this resto is : 1) kepiting telor with Sariboga sauce, 2) fried haruan fish, 3) pepes patin...those are their specialties. service is fast, place is non air con but clean and they have ceiling fans which r adequate. and they accept credit card and debit payment. Price is decent compared to Jakarta, ie kepiting telor is around Rp 250rb compared to Jakarta's price around Rp 400rb...will always come back to...

The place is long-serving restaurant in Samarinda. They have fresh crabs and prawn. All of them is very big, and fresh picked from the fish monger. they lots of fish selection as wells. The bigger the prawn/crab, the more money...