It is kind of vintage middle class satay restaurant. Tenderness is not absolute but size wise it might be the biggest chunk you could find arround Tangerang. They have their own special soy sauce, kind of "tahu pong" black sambal, two diferent kind of pepper and freshly cut tomatoes and cabbage. From these 4 inggredients you know that their satay-manship is among the top one. Dont forget your Es Kelapa,...
Read moreHuge place, my first impression. But very quiet, only 2 tables with customers. Specialty is lamb, beef and chicken satay. Ordered lamb and chicken, quite good. The chicken is really big meaty, 5 sticks are enough to be full. Also tried the tongseng, but definitely overcooked and also the soup was too thick for my taste. Karedok was super good. It’s not cheap but portion were big so quite...
Read moreThe resto has huge space with traditional concept. Really like the ambiance and decoration. Lot of open door seats.
We order satay and gulai. The satay is tender and juicy. No smell at all. Not many fat on the satay.
For the gulai. It's also taste yummy. Its just to sweet for me. Adding salt , pepper and chili can cover the taste. Plus adding sweet soy make the...
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