Soto Ayam Lamongan CAK HAR
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I think this is the best "Soto Lamongan" in Surabaya, I have eaten here several times and the taste is still the same and has not changed, Soto Cak Har was established in 1992 and has 2 branches, but I prefer the taste of soto at the main branch of Soto Cak Har on Dr. Ir. H. Soekarno No. 220, If you want to come here, it opens at 6 am and closes at 2 pm, Soto Cak Har is closed on Sundays, The uniqueness of Soto Lamongan is that we can add "Koya", Koya is a powder made from a mixture of garlic and prawn crackers. Without it, the taste of the soup seems to be lacking because Koya makes the Soto taste more savory and the more we add Koya, the thicker the Soto will be, in Soto Cak Har we can add unlimited Koya!! :) and we can choose Soto Ayam Breast or Thigh, we can buy white crackers or prawn crackers available on the table, For prices in the range of Rp20k-25k depending on the menu and drinks, Traditional snacks are also available here such as Serabi, Sweet Potato Balls, etc. near the entrance to Soto Cak Har, If you bring a car, don't worry about the parking lot, the parking lot fits +- 30 cars, AC and non-AC rooms are available with sufficient capacity for all visitors, Enjoy trying the Best Soto Lamongan in Surabaya!! :)
Earth ExplorerEarth Explorer
10
About the food, Even tough the Soto taste is fine, but as the time goes, the quality of the food is decreasing. From the last time I visited the restaurant, the food is having less chicken in it. The Soto soup is still delicate as it is but only for one thing, it has less garlicky taste in it. Its becoming more bland (for Indonesian taste bud). Even if you have to pay more for more fillings, the chicken fillings in the soup are not equally expected as their price. But other than that, the drink, the side dish, and chips are still good as it is. About the service, it is still as good as the last time I came. The toilets, parking lot, menus, bring-on-to-the-table service, utensils, etc. The only different thing is their waiters (no waitress present here) are increased. About location and customer, it is very accessible by both private and public vehicles. It is placed on the roadside of one of the main express way in Surabaya. Parking lot are wider since the last time I came. The customers are mainly the middle-class to high-class customer. The place are seated well, with tables and chairs, numbers, and signages.
Hasegawa TadakiHasegawa Tadaki
00
Updated May'24, More than one year since our last visit, the price has been risen high, contradicted with the tiny portion and less soup. 30k for complete split soto-rice is felt way too high, considering this is not kampung chicken. Furthermore, there's no free chicken bone in the bowl if you are not in a big group visitor. Becoming our average mediocre soto ayam in town. 2023: Still one amongst the best soto ayam in Surabaya. Used to often dine-in at their starting point on the roadside of Dharmahusada Indah Timur, in front of SMPN 19, back in the good old days. Remain unchanged taste, delicious yellow broth soto ayam with free-flow of koya on the table. The staffs were fast and handy in serving. Accurate order handling though in rush and crowded situation. Price wise is still affordable compare to competitors. Even the limited payable parking space, this restaurant is still recommended.
Rbw dinataRbw dinata
00
Awal masuk disambut dengan parkiran yang penuh. Waktu menunggu makanan tidak lama, hanya sekitar 5 menit. Rasa soto nya enak, apalagi di kuahnya terdapat santan, berbeda dari soto² yang lain. Tapi harga minuman bisa dibilang cukup tidak masuk akal. Harga segelas es jeruk yaitu 15 ribu. Di tempat ini juga menyediakan jajanan lain yang beraneka ragam, seperti bola ubi, lumpia, dll. Saya juga ingin menceritakan sejarah singkat soto ayam di Indonesia. Soto pertama kali dikenal di pesisir pantai utara jawa pada abad ke-19 Masehi, sebagai masakan berkuah dengan potongan daging atau jeroan. Menurut Denys Lombard dalam bukunya yang berjudul Nusa Jawa 2: Silang Budaya Jaringan Asia (1996), soto mulai dikenal oleh masyarakat Indonesia karena imigran dari Cina. Pada awalnya, sajian soto menggunakan daging babi sesuai dengan sajian yang dibuat oleh orang-orang Tionghoa. Bahkan, dulunya makanan khas Indonesia ini dijajakan dengan gerobak atau pikulan. Sajian ini lama-kelamaan makin berkembang dan dagingnya pun diganti dengan daging ayam, sapi, bebek, atau kerbau, hingga jeroannya. Perkembangan soto di Indonesia mengalami perkembangan yang sangat pesat, sehingga hampir setiap daerah memiliki carian soto sendiri. Di daerah Pulau Jawa saja terdapat berbagai jenis soto di beberapa daerah yang terkenal di seluruh Indonesia. Sebut saja Soto Kudus, Soto Sokaraja, dan Soto Pekalongan di Jawa Tengah. Ada juga Soto Betawi, Soto Mi Bogor, Soto Bandung, Soto Ayam Sunda di Pulau Jawa bagian Barat. Lalu ada Soto Lamongan, Soto Madura, dan Soto Sulung dari Jawa Timur. Belum lagi beberapa jenis soto daerah lainnya yang tak kalah nikmat. Di daerah luar pulau Jawa, ada pula jenis soto yang tak kalah terkenal, seperti Soto Padang dan Soto Medan, Soto Makassar, Soto Banjar, Soto Barenang Polaweli-Mandar, Soto Manado, hingga Soto Sasak dari Lombok. Dalam penelitian oleh pakar kuliner tradisional Universitas Gadjah Mada (UGM), Murdijati Gardjito, pada makalah berjudul "Profil soto Indonesia: Fakta pendukung soto sebagai representasi kuliner Indonesia", setidaknya terdapat 75 jenis soto yang ada di 22 daerah kuliner Indonesia. Selain itu, total seluruh bumbu dari semua soto itu mencapai 48 jenis bumbu. Keberagaman aneka soto di Indonesia ini menjadikan cara membuat soto yang ada di Tanah Air juga beragam. Cara membuat soto ayam yang berbeda ini menjadikan ciri khas masing-masing sajian juga beragam.
Ananda Danar E. R.Ananda Danar E. R.
10
The Most Crowded Soto in Surabaya! Since a long ago this Soto had been popular among surabaya people, it started to sell with such a temporary stall /cart and now becoming the biggest Soto Resto in Surabaya Soto/chicken stock it self is quite tasteful and you can request to add more chicken slice, chicken fee & bone. If you need more tasteful taste you can add couple spoons of shrimp powder (we called it Koya) and you can take as you want on table The price is reasonable, seeing that it located in main road with the big spacious for dine in and the visitors are come and go quite often, the price is friendly for the pocket The parking space area is vast, the dining area is also quite comfy and very vast. You can bring your family or friends here without worry to don’t get the space
abdurrahman asri (arrahmanasri)abdurrahman asri (arrahmanasri)
10
One of the legendary Soto Ayam in Surabaya, Since I was in college , this Soto had been popular among surabaya people, it started to sell with such a temporary stall / cart and Now becoming one of the biggest Soto Resto in Surabaya. Taste: 4 The soup/chicken stock it self is quite tasteful and you can request to add more chicken slice, chicken fee & bone. If you need more tasteful taste you can add couple spoons of shrimp powder (we called it Koya. Price : 5 The price is reasonable, seeing that it located in main road and the visitors are come and go quite often, the price is friendly for the pocket Space : 5 The parking area is vast, the dining area is also quite comfy and very vast. You can bring your family or friends here without worry to don’t get the space
Eko FrastiawanEko Frastiawan
10
Nearby Restaurants Of Soto Ayam Lamongan CAK HAR
BAKSO MASROY MERR SUKOLILO
Soto Ayam Kampung Cak Mu'in
Gudeg Bu Toegijo
Soto ayam lamongan cak Har ( PUSAT )
Steak Lab SteakHouse
Soto Daging Dan Soto Ayam H. Syafik Arief Rahman Hakim (Warung Makan Soto, Soto Madura Asli, Soto Daging Madura, Soto Ayam)
Kabukichug!
The Localist Coffee and Bistro Surabaya
Seafood AMEN
Ikan bakar jimbaran merr
BAKSO MASROY MERR SUKOLILO
3.6
(1.6K)Click for details
Soto Ayam Kampung Cak Mu'in
4.4
(1.2K)Click for details
Gudeg Bu Toegijo
4.5
(917)Click for details
Soto ayam lamongan cak Har ( PUSAT )
4.6
(898)Click for details
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Address
Jl. Dr. Ir. H. Soekarno No.220, Semolowaru, Kec. Sukolilo, Surabaya, Jawa Timur 60117, Indonesia
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Phone
+62 812-2682-1851
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Website
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Reviews
Overview
4.5
(8.3K reviews)
Ratings & Description
Description
Easygoing destination with a leafy terrace, specializing in traditional chicken soup.
attractions: , restaurants: BAKSO MASROY MERR SUKOLILO, Soto Ayam Kampung Cak Mu'in, Gudeg Bu Toegijo, Soto ayam lamongan cak Har ( PUSAT ), Steak Lab SteakHouse, Soto Daging Dan Soto Ayam H. Syafik Arief Rahman Hakim (Warung Makan Soto, Soto Madura Asli, Soto Daging Madura, Soto Ayam), Kabukichug!, The Localist Coffee and Bistro Surabaya, Seafood AMEN, Ikan bakar jimbaran merr
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