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Samad Restaurant — Restaurant in undefined

Name
Samad Restaurant
Description
Nearby attractions
Jalil Khayat Mosque
Erbil, Erbil Governorate, Iraq
Nearby restaurants
Abu Shahab Restaurant
60m Kurdistan, Erbil, Erbil Governorate, Iraq
Khatun Restaurant چێشتخانەی خاتوون
Shaqamy pzizhkan, Erbil, Erbil Governorate, 44001, Iraq
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MyHotel
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Keywords
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Samad Restaurant things to do, attractions, restaurants, events info and trip planning
Samad Restaurant
IraqSamad Restaurant

Basic Info

Samad Restaurant

6235+HF, Erbil, Erbil Governorate, Iraq
4.1(1.6K)$$$$
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Ratings & Description

Info

attractions: Jalil Khayat Mosque, restaurants: Abu Shahab Restaurant, Khatun Restaurant چێشتخانەی خاتوون
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Phone
+964 750 600 1160

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Reviews

Nearby attractions of Samad Restaurant

Jalil Khayat Mosque

Jalil Khayat Mosque

Jalil Khayat Mosque

4.7

(823)

Open 24 hours
Click for details

Nearby restaurants of Samad Restaurant

Abu Shahab Restaurant

Khatun Restaurant چێشتخانەی خاتوون

Abu Shahab Restaurant

Abu Shahab Restaurant

4.0

(753)

$$

Click for details
Khatun Restaurant چێشتخانەی خاتوون

Khatun Restaurant چێشتخانەی خاتوون

4.3

(20)

Click for details
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Reviews of Samad Restaurant

4.1
(1,592)
avatar
1.0
1y

Bad Service and Food Quality My recent visit to Samad restaurant left much to be desired. Unfortunately, both the service and food quality fell far short of expectations. The service was incredibly slow, with long wait times for both seating and receiving our orders. Additionally, the staff seemed disinterested and inattentive, making the overall dining experience quite frustrating. As for the food, it was equally disappointing. My dish arrived cold and poorly cooked, lacking flavor and presentation. My dining companions also had similar experiences, with dishes that were either overcooked or underseasoned. I believe Samad restaurant could greatly benefit from improving their staff training to ensure better service and implementing stricter quality control measures in the kitchen to maintain consistency in food quality. Additionally, more attention to detail and customer satisfaction would go a long way in enhancing the overall dining experience. I will acknowledge that the ambiance of the restaurant was pleasant, and the decor was inviting. However, these positives were unfortunately overshadowed by the significant shortcomings in both service and food quality. I sincerely hope that Samad restaurant takes this feedback constructively and works towards improving their offerings. With some adjustments, I believe they have the potential to provide a much more enjoyable dining experience for...

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avatar
5.0
2y

Samad Restaurant consistently deserves a five-star rating! However, I must mention that today's customer service experience at Samad Restaurant fell below our usual expectations. Our waiter, Hussein, included an item in our order that we hadn't requested, and when we brought it to his attention, he appeared rather agitated. He proceeded to recount his work history, placing the blame on us, as if he wanted to engage in an unnecessary argument in a public setting. Upon my father's return to the table, Hussein once again shared the incident with him, as though he were registering a complaint against us.

I must emphasize that this situation unfolded without any need for such commotion. In fact, my husband even felt compelled to inform me on the phone that this particular waiter was not conducting himself appropriately, and if his behavior persisted, we should consider leaving the restaurant. Nevertheless, we are still inclined to give Samad Restaurant the highest rating of five stars, as we believe it always deserves another opportunity to rectify any mistakes that may occur.

We hope that this feedback will be taken constructively and contribute to the continued success of...

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avatar
1.0
1y

I mean, how can I even start? We were a family of four going to this restaurant and we invited another family of five as well. First, we arrived. Two other people had taken our reserved tables and we had to take them off our table. It took a long time for the staff to put the tables together and they didn't replace the touched food that the previous guests on that table had eaten. It was disgusting. After that, a few more people arrived and we broke our fast and all and we enjoyed our appetizer and also prayed. Then, we had to wait for two more people to arrive so we didn't order from the menu then. We requested an extra salad (which arrived with no tomatoes) and we also wanted some bread. It took 3 times for them to bring these things and it was utterly insane. Then, the people arrived but we had to put an extra seat and an extra service there. We asked several times, and I mean several times, but finally they brought one. The waiters also didn't know Kurdish and only knew Arabic, but it is a law to know Kurdish and Arabic if you work in Kurdistan. That was unacceptable. After this, we ate some more appetizers that were left and we were looking through the menu and it took some time until 9 people took their order. We called the waiters several times to take our order, and one came. We were about to order but as we were ordering, the waiter said, "This is menu isn't for the month of Ramadan. We have another special menu for Ramadan. I MEAN WHAT?! They never even told us about this menu before and we were fuming. It took so long for the food to come as well and it was too cold. And even when they made a mistake, were they still being disrespectful? Absolutely horrible, horrible, and disgusting. Even these words can't explain my feelings right now. I give this restaurant 0 stars.

In Kurdish: مەبەستم ئەوەیە چۆن تەنانەت دەست پێ بکەم؟ ئێمە خێزانێکی چوار کەسی بووین کە دەچووینە ئەم چێشتخانەیە و خێزانێکی دیکەی پێنج کەسیشمان بانگهێشت کرد. سەرەتا گەیشتین. دوو کەسی تر مێزە یەدەگەکانمان بردبوو و ناچار بووین لە مێزەکەمان دایانبگرین. کاتێکی زۆری خایاند تا ستافەکە مێزەکان پێکەوە دانا و ئەو خواردنە دەست لێدراوانەیان نەگۆڕی کە میوانەکانی پێشووی سەر ئەو مێزە خواردبوویان. قێزەون بوو. دوای ئەوە چەند کەسێکی تر گەیشتن و ڕۆژوو و هەموومان شکاند و چێژمان لە پێشبڕکێکەمان وەرگرت و هەروەها نوێژمان کرد. پاشان، دەبوو چاوەڕێی هاتنی دوو کەسی دیکە بکەین بۆ ئەوەی ئەو کاتە لە مینیوەکەوە داواکاریمان نەکرد. داوای زەڵاتەیەکی زیادەمان کرد (کە بەبێ تەماتە هات) و هەروەها هەندێک نانمان دەویست. ٣ جاریان پێچوو تا ئەم شتانەیان هێنا و بە تەواوی شێتانە بوو. پاشان، خەڵکەکە گەیشتن بەڵام ناچار بووین کورسییەکی زیادە و خزمەتگوزارییەکی زیادە لەوێ دابنێین. چەند جارێک پرسیارمان کرد، مەبەستم چەند جارێک، بەڵام دواجار یەکێکیان هێنا. هەروەها گارسۆنەکان کوردییان نەدەزانی و تەنها عەرەبییان دەزانی، بەڵام یاسایە کوردی و عەرەبی بزانیت ئەگەر لە کوردستان کار بکەیت. ئەوەش قبوڵکراو نەبوو. دوای ئەمە هەندێک خواردنی پێشکەشکاری ترمان خوارد کە مابوونەوە و لە مینیوەکەدا دەڕوانین و کاتێکی خایاند تا ٩ کەس داواکاریەکەیان وەرگرت. چەند جارێک تەلەفۆنمان بۆ گارسۆنەکان کرد بۆ ئەوەی داواکارییەکەمان وەربگرن، یەکێکیان هات. خەریک بوو داوا بکەین بەڵام لە کاتی داواکردندا گارسۆنەکە وتی "ئەمە مینیویە بۆ مانگی ڕەمەزان نییە، مینیویەکی تری تایبەتمان هەیە بۆ ڕەمەزان. مەبەستم چییە؟! تەنانەت پێشتر هەرگیز باسی ئەم مینیوەیان بۆ نەکردین." وە ئێمە دوکەڵ بووین، ئەوەندە زۆری خایاند تا خواردنەکەش هات و زۆر سارد بوو. وە تەنانەت کاتێک هەڵەیان کرد، ئایا هێشتا بێڕێزییان دەکرد؟ بەتەواوی ترسناک و ترسناک و قێزەون.تەنانەت ئەم وشانەش ناتوانن هەر ئێستا هەستەکانم ڕوون بکەرەوە من 0...

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Tiba AlsuraifiTiba Alsuraifi
Samad is one of the ancient yet very well known traditional restaurants in Iraq in general, though it has many branches all over the world, this one in Erbil was the main one, It was a diverse team building lunch we had in this restaurant, it was the best place to make foreigners try authentic Iraqi cuisine, the appetizers were on the house, served with their delicious Iraqi bread then the main course was served hot, clean, very well done, and everyone enjoyed their time and the food, Though the restaurant is not quiet, but I would call it nice white noise, almost like the one from the Old Iraqi restaurants… and I can say, that due to the large number of the employees who attended to the restaurant, we were probably the source of 50% of that noise :) All in all, it was a wonderful experience
yasmine ameryasmine amer
The place is nice but the seatings are not comfortable. There are no seats available for 2 persons only. The arrangements of the tables are overwhelming and unnecessary. Their Hooka is bad I asked to change it because there was a burn test and the captain completely ignored me. Their mains are good but they don’t do good job with the Kabab it was so unflavored and not well done. Yet we did not go during a crowded time but unfortunately it was bad experience and a waste of money.
OmarOmar
نبذة عن بدايات المطعم في مطلع السبعينيات من القرن الماضي, بدأ (كاكه صمد محمد امين) ذلك الفتى الطموح مشواره مع العمل كعامل بسيط في مطعم شعبي في مدينة كركوك شمال العراق, وقد كان كاكه صمد قد احب عمله واجاد به و اصبح بعد سنوات قليلة أسطه كبابجي وقدم لزبائنه اطباق الكباب الشهيه لذلك حرصوا على زيارة المطعم الذي كان يعمل فيه بأستمرار وقد شجعه ذلك على مغادرة المدينة متجها الى بغداد لطالما كانت عيناه تصبو نحوها ولطالما ظل حلم بغداد يراوده للعمل بها. وفعلا تحقق له ذلك وحصل على عمل في مطعم شعبي بسيط في منطقة علاوي الحلة وهو مطعم (كباب اربيل).. أضاف له العمل في ذلك المطعم الخبرة و زاد في طموحه في امتلاك مطعم خاص به… أشترى كاكه صمد المطعم الذي كان يعمل به و بعد نجاحه في بغداد عاد الى كركوك مدينته التي لم ينساها واسس فيها اول مطعم كبير بأسم (مطعم صمد), كان ذلك في مطلع الثمانينيات من القرن الماضي و ما زال المطعم يقدم اشهى المأكولات لزبائنه…. لم يرجع كاكه صمد الى كركوك لينسى بغداد ابدا فقد رجع اليها في اواخر التسعينيات وأسس فيها ثاني فرع في بغداد بأسم (مطعم صمد) في منطقة المنصور…. وبعد النجاح الكبير لهذا المطعم أفتتح فرعا ثالثا بأسم ولده بيستون بأسم (مطعم بيستون صمد). و بعون الباري تم افتتاح الفرع الرابع في اربيل بأسم (مطعم صمد). أن مجموعة صمد لم تؤسس لها فرعا خارج العراق رغم استغلال البعض لأسمها و افتتاح مطعم بالأسم ذاته في عدد من الدول العربية و العالمية. ان مجموعة صمد للمطاعم حريصة كل الحرص لارضاء زبائنها وروادها و تقدم لهم الافضل دائما.. وهذا هو سر نجاحها مطعم ممتاز جدا اطباق عراقية اسعار جيدة
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Samad is one of the ancient yet very well known traditional restaurants in Iraq in general, though it has many branches all over the world, this one in Erbil was the main one, It was a diverse team building lunch we had in this restaurant, it was the best place to make foreigners try authentic Iraqi cuisine, the appetizers were on the house, served with their delicious Iraqi bread then the main course was served hot, clean, very well done, and everyone enjoyed their time and the food, Though the restaurant is not quiet, but I would call it nice white noise, almost like the one from the Old Iraqi restaurants… and I can say, that due to the large number of the employees who attended to the restaurant, we were probably the source of 50% of that noise :) All in all, it was a wonderful experience
Tiba Alsuraifi

Tiba Alsuraifi

hotel
Find your stay

Affordable Hotels in Iraq

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
The place is nice but the seatings are not comfortable. There are no seats available for 2 persons only. The arrangements of the tables are overwhelming and unnecessary. Their Hooka is bad I asked to change it because there was a burn test and the captain completely ignored me. Their mains are good but they don’t do good job with the Kabab it was so unflavored and not well done. Yet we did not go during a crowded time but unfortunately it was bad experience and a waste of money.
yasmine amer

yasmine amer

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Find a cozy hotel nearby and make it a full experience.

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نبذة عن بدايات المطعم في مطلع السبعينيات من القرن الماضي, بدأ (كاكه صمد محمد امين) ذلك الفتى الطموح مشواره مع العمل كعامل بسيط في مطعم شعبي في مدينة كركوك شمال العراق, وقد كان كاكه صمد قد احب عمله واجاد به و اصبح بعد سنوات قليلة أسطه كبابجي وقدم لزبائنه اطباق الكباب الشهيه لذلك حرصوا على زيارة المطعم الذي كان يعمل فيه بأستمرار وقد شجعه ذلك على مغادرة المدينة متجها الى بغداد لطالما كانت عيناه تصبو نحوها ولطالما ظل حلم بغداد يراوده للعمل بها. وفعلا تحقق له ذلك وحصل على عمل في مطعم شعبي بسيط في منطقة علاوي الحلة وهو مطعم (كباب اربيل).. أضاف له العمل في ذلك المطعم الخبرة و زاد في طموحه في امتلاك مطعم خاص به… أشترى كاكه صمد المطعم الذي كان يعمل به و بعد نجاحه في بغداد عاد الى كركوك مدينته التي لم ينساها واسس فيها اول مطعم كبير بأسم (مطعم صمد), كان ذلك في مطلع الثمانينيات من القرن الماضي و ما زال المطعم يقدم اشهى المأكولات لزبائنه…. لم يرجع كاكه صمد الى كركوك لينسى بغداد ابدا فقد رجع اليها في اواخر التسعينيات وأسس فيها ثاني فرع في بغداد بأسم (مطعم صمد) في منطقة المنصور…. وبعد النجاح الكبير لهذا المطعم أفتتح فرعا ثالثا بأسم ولده بيستون بأسم (مطعم بيستون صمد). و بعون الباري تم افتتاح الفرع الرابع في اربيل بأسم (مطعم صمد). أن مجموعة صمد لم تؤسس لها فرعا خارج العراق رغم استغلال البعض لأسمها و افتتاح مطعم بالأسم ذاته في عدد من الدول العربية و العالمية. ان مجموعة صمد للمطاعم حريصة كل الحرص لارضاء زبائنها وروادها و تقدم لهم الافضل دائما.. وهذا هو سر نجاحها مطعم ممتاز جدا اطباق عراقية اسعار جيدة
Omar

Omar

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