Sat in their lovely outdoor terrace (plagued by flies, but the alternative is sitting by the road).
Food was variable. I had the seafood spaghetti, which was delicious. My friend wanted the fregola, but the waitress said it was for two people only, although this wasn’t marked on the menu and other dishes were. She took the grilled squid instead, which didn’t come with anything, so ordered fries on the side. The fries arrived (well after my pasta got to the table) and were already cooling and rubbery, and then she was told the squid would be a few more minutes. Not sure why kitchens in Sardinia seem to be like this, where people don’t end up eating together, and even don’t end up eating their own dishes of the same meal at the same time?
Anyway, the squid was great, the fries were terrible. We risked dessert - admittedly Sardinia is not known for its desserts - and would not recommend. Would recommend as a restaurant, but just be careful what you choose. The fish on the next table looked...
Read moreOnce again Sardinia has done what Sardinia knows best if you are not a fish fan Find another island because i can guarantee that meat is not good to eat in Any restaurant not just this particular one, service was excellent the place is lovely yet my mix grill was terrible. P.S. everything is loaded with salt you can’t taste a single thing I have travelled a lot this island definitely loves to add salt to food if you don’t mind that than it’s perfect I personally wouldn’t advise anyone having a holiday in this place enjoy the videos on YouTube that will be the best experience...
Read moreWe had a lovely stay at this Place. We stayed there for 3 nights and enjoyed the fresh breakfast (unfortunately not a lot of gluten-free options) and a great cup of coffee every morning. The room was very clean and the people are friendly. There is not a lot to do in the street, but it is a short drive to Castelsardo. The room was a bit full with the crib but we made it work with 2 large suitcases. You will enjoy the...
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