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Ristorante Pizzeria "Al Carrettino" - Fraz.Pergusa — Restaurant in Enna

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Ristorante Pizzeria "Al Carrettino" - Fraz.Pergusa
Description
Nearby attractions
Nearby restaurants
Ristorante Da Carlo
Viale dei Miti, 22, 94100 Enna EN, Italy
Nearby hotels
Grand Hotel del Lago
Viale dei Miti, 4, 94100 Pergusa EN, Italy
B & B Villa Casablanca
Via Diana, 8, 94100 Pergusa EN, Italy
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Ristorante Pizzeria "Al Carrettino" - Fraz.Pergusa
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Basic Info

Ristorante Pizzeria "Al Carrettino" - Fraz.Pergusa

Viale dei Miti, 13, 94100 Enna EN, Italy
4.2(696)$$$$
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attractions: , restaurants: Ristorante Da Carlo
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Phone
+39 0935 542021
Website
alcarrettino.it

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Reviews

Nearby restaurants of Ristorante Pizzeria "Al Carrettino" - Fraz.Pergusa

Ristorante Da Carlo

Ristorante Da Carlo

Ristorante Da Carlo

4.2

(793)

$$

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Reviews of Ristorante Pizzeria "Al Carrettino" - Fraz.Pergusa

4.2
(696)
avatar
5.0
2y

Best Pizza Restaurant

If you're looking for the ultimate pizza experience, look no further than Al Carrettino. This is hands down the best pizza restaurant I've ever been to, and I've been to a lot of pizza places in my time.

First off, the atmosphere is unbeatable. The restaurant has a cozy, welcoming vibe that immediately puts you at ease.

But of course, the real star of the show is the pizza. Every pizza that comes out of the kitchen is a work of art. The crust is perfectly crispy on the outside and chewy on the inside, with just the right amount of char. The toppings are always fresh and high quality.

One of my personal favorites is the Rosso . It's a perfect combination of flavors and textures, and I crave it all the time. But really, you can't go wrong with anything on the menu. They have a great selection of classic pizzas, as well as some more creative options that are sure to impress.

To top it all off, the service is top-notch. The staff are friendly, knowledgeable, and always willing to go the extra mile to make sure you have a...

   Read more
avatar
2.0
6y

I was not happy with this place. It seemed like a good restaurant, but I didn't have a good experience there. Here's why: First of all we waited for an hour before the waiter came and took our orders, despite we tried to make contact with them. Then they finally got our order to the kitchen, but from there we waited 45 minutes for a plate of slices meat (which was delicious), but still too long, but it doesn't end there. After the platter with meat was taken away, we waited another 40-50 minutes on our first course (which again was delicious). After that my steak which were ordered "as rare as the chef allows" arrived after 30 minutes, welldone and dry. Luckily it was a good wine, so I just managed to squeeze it down.

All in all, most of the food was good (except the overcooked steak), but the service wasn't acceptable. In their defence, it was a busy evening. So two...

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avatar
1.0
34w

Unfortunately, I am unable to share my experience with their food. What I can share is that my family and I arrived 10 minutes before opening. My party included my husband, son (small child) and elderly mother. We were asked to wait 10 minutes until they opened, which was understandable. After 10 minutes passed a staff member came and asked us to wait another 10 minutes, which we did. After 20 minutes standing outside a staff member came outside and asked us if we had reservations. I replied that we did not. He said to me that unfortunately he was unable to serve us. I found this unacceptable as we could have been asked from the beginning when we were asked to wait. I have traveled all over the world this was a...

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Posts

EddieEddie
Best Pizza Restaurant If you're looking for the ultimate pizza experience, look no further than Al Carrettino. This is hands down the best pizza restaurant I've ever been to, and I've been to a lot of pizza places in my time. First off, the atmosphere is unbeatable. The restaurant has a cozy, welcoming vibe that immediately puts you at ease. But of course, the real star of the show is the pizza. Every pizza that comes out of the kitchen is a work of art. The crust is perfectly crispy on the outside and chewy on the inside, with just the right amount of char. The toppings are always fresh and high quality. One of my personal favorites is the Rosso . It's a perfect combination of flavors and textures, and I crave it all the time. But really, you can't go wrong with anything on the menu. They have a great selection of classic pizzas, as well as some more creative options that are sure to impress. To top it all off, the service is top-notch. The staff are friendly, knowledgeable, and always willing to go the extra mile to make sure you have a great experience.
Paul DongarraPaul Dongarra
As a chef when I go out to eat, it can often be disappointing. But this restaurant really outdid itself and presented food in both an aesthetic Lee pleasing way that was also absolutely delicious. We shared the appetizer sampler and the seafood antipasti. Both were wonderful as was the bread that was served with it. Both pastors that we likewise shared were tasty and delicious as were the second courses. Although there was a language barrier, the waiter was very patient and helped us choose a very nice bottle of Sicilian white wine. For five people including a bottle of wine with three courses, We spent under €100. A great place as you explore the province of Enna in Sicily.
Mary BonaparteMary Bonaparte
Risto/pizzeria storica di Pergusa, aperta dal 1973, in una delle vie parallele al Lago omonimo, pregna di una clientela autoctona. Locale spartano, nel quale le mura, sono state lasciate al loro stato architettonico originale,dando un tono da osteria di paese, con riminiscenze post modern. Cucina nel corpo distaccato alla struttura medesima, dove troviamo un'ottima esposizione di carni frollate pregiate. Menù corposo di piatti tipici siciliani, e una vasta scelta di pizze semplici, particolari o elaborate, loro punto di forza. Notevole cantina, con un'esposizione a mo di caveau, molto interessante. Servizio per nulla preparato, svogliato ed altalenante. Defaillances avvenute: - il metodo classico scelto, non è stato fatto "assaggiare" come da prassi professionale. - il sunglass è stato sollecito e non uscito dopo la sboccatura. - piatti usciti al pass per nulla descritti al momento dell'arrivo al tavolo ,in particolare, il tagliere di salumi e formaggi, non ha avuto la dettagliata spiegazione a quali salumi appartenessero, con uno sbaglio, nel momento in cui si citava un presunto speck, quando invece era capocollo,nota di ignoranza in materia. Spiacevole serata, perché conclusasi, con un tremendo diluvio, e con una perdita preesistente dal tetto, la quale ha bagnato il mio posto e il mio trench. Nessuna scusa palesata, indice di totale appeal nei confronti del cliente, soprattutto straniero Rapporto qualità prezzo nella norma contestualizzata.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Enna

Find a cozy hotel nearby and make it a full experience.

Best Pizza Restaurant If you're looking for the ultimate pizza experience, look no further than Al Carrettino. This is hands down the best pizza restaurant I've ever been to, and I've been to a lot of pizza places in my time. First off, the atmosphere is unbeatable. The restaurant has a cozy, welcoming vibe that immediately puts you at ease. But of course, the real star of the show is the pizza. Every pizza that comes out of the kitchen is a work of art. The crust is perfectly crispy on the outside and chewy on the inside, with just the right amount of char. The toppings are always fresh and high quality. One of my personal favorites is the Rosso . It's a perfect combination of flavors and textures, and I crave it all the time. But really, you can't go wrong with anything on the menu. They have a great selection of classic pizzas, as well as some more creative options that are sure to impress. To top it all off, the service is top-notch. The staff are friendly, knowledgeable, and always willing to go the extra mile to make sure you have a great experience.
Eddie

Eddie

hotel
Find your stay

Affordable Hotels in Enna

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
As a chef when I go out to eat, it can often be disappointing. But this restaurant really outdid itself and presented food in both an aesthetic Lee pleasing way that was also absolutely delicious. We shared the appetizer sampler and the seafood antipasti. Both were wonderful as was the bread that was served with it. Both pastors that we likewise shared were tasty and delicious as were the second courses. Although there was a language barrier, the waiter was very patient and helped us choose a very nice bottle of Sicilian white wine. For five people including a bottle of wine with three courses, We spent under €100. A great place as you explore the province of Enna in Sicily.
Paul Dongarra

Paul Dongarra

hotel
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The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Enna

Find a cozy hotel nearby and make it a full experience.

Risto/pizzeria storica di Pergusa, aperta dal 1973, in una delle vie parallele al Lago omonimo, pregna di una clientela autoctona. Locale spartano, nel quale le mura, sono state lasciate al loro stato architettonico originale,dando un tono da osteria di paese, con riminiscenze post modern. Cucina nel corpo distaccato alla struttura medesima, dove troviamo un'ottima esposizione di carni frollate pregiate. Menù corposo di piatti tipici siciliani, e una vasta scelta di pizze semplici, particolari o elaborate, loro punto di forza. Notevole cantina, con un'esposizione a mo di caveau, molto interessante. Servizio per nulla preparato, svogliato ed altalenante. Defaillances avvenute: - il metodo classico scelto, non è stato fatto "assaggiare" come da prassi professionale. - il sunglass è stato sollecito e non uscito dopo la sboccatura. - piatti usciti al pass per nulla descritti al momento dell'arrivo al tavolo ,in particolare, il tagliere di salumi e formaggi, non ha avuto la dettagliata spiegazione a quali salumi appartenessero, con uno sbaglio, nel momento in cui si citava un presunto speck, quando invece era capocollo,nota di ignoranza in materia. Spiacevole serata, perché conclusasi, con un tremendo diluvio, e con una perdita preesistente dal tetto, la quale ha bagnato il mio posto e il mio trench. Nessuna scusa palesata, indice di totale appeal nei confronti del cliente, soprattutto straniero Rapporto qualità prezzo nella norma contestualizzata.
Mary Bonaparte

Mary Bonaparte

See more posts
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