This restaurant is comparably large with many guests also in larger groups. The service is very well organized and professional but at the same time friendly. However overall it is much more designed for throughput than the typical trattoria you’d might be looking for as tourist. It appeared as if there were quite a few business travelers that stayed in the nearby hotel. Good thing: you will most likely always get a table. Prices are reasonable but small things can add up. The food was good, the pasta was delicious as well as the antipasti, the second course was a bit disappointing compared to that. Desert again was great! I recommend the tiramisu. Open house wine, white, excellent for us. Overall, good place if you are hungry but not the place for romantic...
Read morewe eaten only one in this restaurant. nobody speaks english but nobody helps to undertstand the menu ( just italian). The waiter was impatient. The food was delicious and we got soon. The next day we wanted to eat. We slept in the door for 5 minutes but the waiter didnt ask what we want? Of course we left this restaurant. We know italian people are friendly and hospitality…..this restaurant? isnt!!! If you dont speak italian and you are foreign I dont reccommend it . First negativ...
Read moreGreat place! Very local and friendly. The dishes were beyond delicious!!! The pasta was clearly homemade and tasted better than any pasta we had before. Even the gluten free pasta was homemade and wonderful! We got the ragù gnocchi and the zuppa di funghi and both were excellent. Definitely a must try and we will be back...
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