Celebrating my father-in-law's birthday dinner. Great service and amazing food. On arrival we were given complimentary bread sticks and prosecco. They also offer an English version of the menu, which was great. All the dishes were so delicious, especially the wagyu beef steak. They also brought out a hot stone plate for you heat/cook your steak, if you wished for it to be cooked more. The special surprise and funny thing I found was the bathroom, very clean and they had soap bars, toothbrush/tooth paste, mouthwash, cosmetic bits and pieces there for the guests, never seen that before😅 nice touch though. They also have a covered smoking and eating area outside. Definitely a place to visit if you like your steaks.. At the end of the night we were also given a voucher for a complimentary dish, bottle of wine. Then we received an email offering all of us complimentary desserts on our next return. Such thoughtful things to do for their guests. This restaurant has definitely thought-out their marketing strategy properly. Can't wait for our...
Read moreClassy and elegant steakhouse, run by two young enthusiastic brothers. We dined on their candlelit "Romantic Tuesday", an enchanting experience we strongly suggest. We were professionally welcomed by the waiters with two glasses of prosecco and an edible Wagyu candle (whose wax was made of Wagyu beef fat). The dinner started with a "Doppia polpettina", delicious and light meatballs. Next, we had a "Tagliata con fonduta di Parmigiano e pomodori secchi" and a "Filetto con fonduta di grand blue di bufala", with "Mezza patata alla brace" and "Patate al forno" as sides. The steaks were high-quality meat, cooked to perfection (we chose the strongly suggested rare cooked) and exceptionally tender. The sauces and the sides were very well balanced. We finished off with the "Sweet Lovers" dessert, paired with a passito. The dinner was accompanied by a pleasant "Nero d'Avola" wine. The atmosphere was unique and calm; the service very professional, yet friendly. The price was proportioned to the quality of...
Read moreThe food here is very good, the stake was delicious and the side are good too But keep in mind that the waiters speak almost no English, except for one who doesn't really understand either. Everything was great with the invitation until we got the bill and saw that we were charged for a 500g steak even though we ordered 400g When I went to the waitress to tell her about the mistake, she mumbled something and said don't worry and just continued with her business. I don't know if they really got 500 or 400 in the end but it was disappointing that it was the treatment we got and she didn't care that she made a mistake, maybe it's their fraud and they just do it for everyone Anyway, make sure with the waiter again that he understands exactly how many...
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