SAMA Marzamemi — Restaurant in Pachino

Fantastic food 🔝honest prices. I had a stroll around before to stop here and I always read the reviews to avoid unpleasant surprises. In the 💙 of Marzamemi, Sama restaurant greeted us like only Sicilian are able to do. Big smiles and super friendly . The details of the tableware made it even more special. We had crudités and two pastas. I am crudités lover and it was so fresh and tasty, honestly I could have had it no stop🥰. The pasta (spaghettoni and paccheri) )was amazing too. It was my bf bday so I asked to the team tif they could bring some dessert with a cake candle on. They arranged that without any hesitation. They produce liqueur as well. Salvatore the owner went above and beyond with his kindness gifting us with a small souvenir to let us try his liqueur. I would definitely recommend here, this place ticked all the boxes. Special thank you to all the team, especially to Jose, whose professionalism and manners deserve a mention....

Hi food lovers(hope you have a good taste),

Definitely I want to come back in this lovely place, such a nice atmosphere with a fantastic design, which means that is different from other places, especially all the staffs were professional and smiled at us all the time. High quality of raw fish, well presented, in particularly a meticulous wine list. The only negative thing was a table too small for a lot of plates!!!! When we asked for the bill and we went inside the restaurant, of course with our face mask, all the kitchen staff they asked us how was our dinner and they prepared a small plates of particular fruit! That’s amazing, so welcoming! In terms of quality-price didn’t disappoint us at all.

I will see you soon guys!

Thanks so much!

Ciao a...

Sama restaurant in Marzamemi not suitable for those who want cooked fish. The location is pleasant, a small square with well-spaced tables. The staff were polite and helpful. We were recommended a wine, perhaps by the owner, because it was "good"! An organically produced wine. We asked to replace it because it was too acidic. Fortunately, the guys at the tables offered us a more drinkable bottle. The two tuna fish dishes we chose were presented with little imagination, a slice of pineapple and a slice of kiwi, both transparent, but they were a garnish! The price of mine, served with black truffle, was higher, and it was almost half the size of the other. The value for money much worst than the restaurants tried in the...