By far the best restaurant we visited in throughout the entire Amalfi Coast. What a hidden gem. Sisters Sonia and Barbara run this intimate restaurant in the heart of Piano di Sorento and I cannot express enough just how wonderful the entire experience is. Both sisters are Sommeliers, with Sonia providing excellent pairing for the meal choices we made. The wines are from the north of Italy as well as many of the dishes and ingredients, each being sourced from high quality regions to ensure the unique dishes are perfect.
Speaking of dishes, the menu changes seasonally I believe, as does the decor, which is changed every 3 months to reflect the changing seasons. Sonia is so incredibly attentive and managed every aspect of the very intimate restaurant space. As for chef Barbara, there is not much more I can say than every dish we had was incredible and better than we could have expected. These meals punch significantly above there weight and I feel lucky to have been able to enjoy such a lovely meal, start to finish.
Do not miss out on this gem. High quality service, exceptional wines and absolutely...
   Read moreWe had a very nice meal here for our final night in Sant' Agnello. It's different from the usual pizza and pasta, and you can tell a lot of love goes into the food. The menu changes frequently with just a small selection to choose from. We had photos shown to us to help us decide what to get, and we were well attended to as it was quite quiet. My main meal portion was fairly small, so could maybe do with some veggies on the side, but it incredibly tasty, and we did get some complimentary bits to start as well as our foccacia to share. Very nice if you want some tasty, authentic Venetian food lovingly cooked...
   Read moreThis is a hidden gem in Piano! Lovely decorated and designed, great and friendly service, owned and run by two sisters. We ordered Venetian liver with polenta and a lamb with potatoes, and a tiramisu, we were also given a small free appetizer from the chef. Everything was so delicious and flavorful! The lamb was very juicy and slightly charred to the right degree, the liver was just tender and flavorful and polenta was delicious too. Tiramisu was one of the best I ever had in Italy so far. Portion size was just right so no leftovers but still full. Highly recommend...
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