Great menu, with wonderful outdoor seating with a view. I had Fagottini di pancetta con ripieno di prugne e formaggio caprino (Prunes filled with goat cheese rolled with bacon), a mix salad, and tiramisu, all of which were fantastic! The menu has a QRS code scanner to access the menu in English. Please note all main courses did not come with a side (all were a la carte/ add on). A friend ordered beef tartar, which was a generous portion of uncooked ground beef, with a raw egg on top, so you may want to double check you understand what you are ordering. 3 people in the group ordered creme brulee and all were undercooked/ served before they had set completely; however the chef was notified and was removed from their tabs. The olive oil for the table was sourced locally and had great flavor. I was in a group of 10, service was still fairly quick, and was accurate....
Read moreOur visit to San Lucchese was a disappointment. The food is mediocre and the service, well, disturbing. Only the reservation worked well online. The big terrace has a great potential and offers a nice view. It took a long time until we could order. The portions were rather small. Finally, the waiter was cleaning up the table bit by bit while some were still eating, not saying a word but appearing shoulder to shoulder out of the blue. Getting the bill also took some time again and no one told us that we were supposed to pay at the desk inside. The cover charge is 3€ and the parking is in the back of the building. So it's quite a walk. And bring your...
Read moreThis was a bad joke. It is the first time I'm seeing such a contrast between artificial sublime atmosphere and the quality of the dishes. The steak slices were terrible - the photo says it all and no need to comment. The pork chop (second dish) contained two tiny slices and it was barely acceptable for 20 euro! We had the same dishes in almost twice cheaper restaurant and it was much better and bigger. Question for the restaurant owners: can you explain what you want to achive for intentional serving such a bad food for external guests in 4 stars hotel?! - because clearly it...
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