Ristorante Il Brutto Anatroccolo — Restaurant in Ravenna

The food was really tasty, and the servings were generous. I cannot complain about the service speed - things kept happening almost in an instant and this place makes the impression of a well-tuned clockwork. Appraisals!

The only bitter fact was that, as a foreigner (although I spoke the language well enough to communicate), I genuinely couldn’t resist the sensation of feeling slightly unwelcome (to some members of the staff), compared to the locals. I don’t expect anyone to lay a red carpet for me or to pave the floor with rose petals, but let’s be honest, this is a hospitality business, not “hostility business”, and things like your attitude really matter and yes, they do reflect. Let’s hope that it was just a hot and busy day for them, and they were really tired. Fortunately, it was the friendly pizza chef who saved the day with his smile and...

Was very surprised about the locality of the place. It's located above all the shops in the center of the town and a little hard to find, but there is a sign leading up to a stairwell that you can't miss. There seemed to be a lot of construction workers and families dining in, but there is plenty of seating for a typical Italian restaurant, and there's enough space. Service can be a little slow if you're a foreigner, but the staff is welcoming and very friendly. The food is served hot and well prepared. Overall, a good standard...

Non lontano dalla famosa Basilica. Questo ristorante non rientra tra quelli in vista dove tutti i pulman di turisti si fermano. Ho trovato posto sulla terrazza dove anche in inverno si può pranzare perché viene riscaldata e chiusa. Mentre l'estate permette di restare all'aria essendo l'intero ristorante al primo piano.. il panorama del terrazzo non è nulla di particolare. Veniamo al servizio che risulta si veloce ma non si capisce chi siano i veri camerieri.Vi accolgono con calice ( fa piacere nell'attesa). La comanda e alcuni piatti vengono serviti da camerieri in divisa, altri piatti o interventi al tavolo vengono fatte da persone in maglietta e jeans. Piatti di pesce ben cotti porzioni buone, carta dei vini varia con etichette di buone cantine. Tempi di attesa nella media considerando il locale pieno. Prezzo e spesa complessiva: onestà. Parcheggio libero nelle immediate vicinanze. Nei wend nonostante abbiano molti posti è meglio prenotare. Nota per chi arriva con il navigatore...vi porta di fronte a vetrine chiuse ...c'è una scala per salire...insegna...