Ristorante Pizzeria Cavalieri Spiaggia — Restaurant in Rimini

If you’re expecting amazing food this isn’t the place, the staff were friendly the atmosphere was completely local which I like but honestly I can’t lie about the quality of the meal. The filetto al pepe verde, the meat was tough as shoe leather, and to note I wasn’t asked how this meat should have been prepared it was done entirely by the chef and seemed to be medium. The pepe verde sauce was also not that flavourful. If you’ve had a pepper sauce you expect it to be aromatic but this wasn’t. I also had a primi the ravioli burro e salvia which was served at the same time as the secondi which I thought was particularly weird, it tasted okay but had some slight bitterness to it. Maybe this is what the locals like, I don’t know. My partner had the pizza which he said he enjoyed, I can’t speak for his pallet, so I would just get the pizza if you’re in need of some food. The wine was good...

worst restaurant ever. first we were accepted by a member of staff who looked like they didn't want to see us at all. then we had to wait 20 minutes for nothing. at some point the boss came and took our order. at the time where we was waiting for our food, we saw how new people came along and still get her food earlier than we do. after a long wait, our food arrived and we asked the chef why it was taking so long, and he just said "food takes a while and there are a lot of people" it comes across as if they don't really give priority to the tourists. I looked around and so many more people came after us and they all got their food earlier than we did, some of which would take longer than ours. and the food was just as unappetizing and the noodles were...

The atmoshere was okay, restaurant was full when we arrived, obviously popular and close to the beach. They had place for us even without reservation. The service was lacking. We had to ask for few things multiple times, because they just didn't bring it to us. They give you some pastry in the beginning, you have to ask for salt, oil etc. A good thing was the menu is also available in English and the waiters know English too. My companions liked their food and so did I, but the pasta felt a bit plain to me, maybe just personal opinion. We had tagliolini with sea food, gnocchi with shrimps and zucchini, grilled vegetable, grilled sea food and fish. For appetizers we also had sea food salad and octopus with olives.

Overall, it was not bad, but I have...