What a delightful place!! We’ve been traveling around Sicily for a week and this was the place where we were best received, with care, attention, and dedication!
We tried the Potato Croquette, it was crispy on the outside, creamy on the inside… flavorful… spectacular… I could eat thousands… and the best part… freshly fried in clean, clear oil… just perfect.
Then we tried the Porchetta sandwich, succulent roasted pork with warm, crispy bread, tasty, surprisingly well-seasoned!
To finish, we ordered two Arancini and that was the real show… they were breaded and fried to order, and I noticed that after frying they waited a few minutes before serving them to us, so when they arrived they were hot but gentle enough for a bite, with melted cheese and full of flavor. We haven’t experienced this kind of care anywhere else in Sicily, only here!
Not less important, we also tried the Panelle offered as a courtesy of the house… delicious and full of flavor.
If you want to experience Sicily, visit this place and enjoy its wonderful food...
Read moreWhile staying in Sciacca for our summer holiday, we found Antica Focacceria Ingrao on Google Reviews and decided to try it – and it was such a great choice. The arancini are incredible: we tried the bolognese, ham & mozzarella, and pistachio. The ham & mozzarella and the bolognese were our favourites, but honestly all of them were delicious. They’re freshly made and fried right in front of you, which makes them extra special.
We were even given some panelle to taste while waiting, which was a lovely touch. The first time we took the arancini away to the beach and ate them an hour later – still amazing – and the second time we had them fresh on the spot, which was even better.
Service was very friendly and helpful, and although their English wasn’t perfect, communication was no problem. Prices were excellent too – really great value. 10/10,...
Read moreMy partner and I visited this place for lunch a couple of days ago and it has been by far our best food experience in Sicily so far! When we arrived it was busy and the atmosphere great, we met the owners who we asked to give us whatever was recommended and every single thing Miguel brought out to us was delicious!! The Arancini is the best we’ve ever had and both the anchovy & porchetta sandwiches were out of this world. The panelle were also incredible!! The hospitality was so wonderful and before we left we were treated to their Cassatelle Siciliane (a traditional dessert made with ricotta) and of course espresso! Thank you so much, we’ll never forget our little lunch stop at Antica...
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