Osteria Ciao Bei — Restaurant in Susegana

One of the worst restaurants we ever ate at... There are two menus, one is pork, the other is chicken, we took both. The chicken seemed like it was frozen before, boiled in the water to unfreeze fast, and then grilled. Salad had no seasoning other than oil. It was just plain green salad. Potatoes were plain, without seasoning. Pork was dry. We got charged the full amount, even though we didnt even touch the chicken. In the receipt, the items that we ate werent listed, it just said "bar". All in all, when a restaurant has only two menues, you would expect that food to be amazing. We lest the restaurant hungry...

So much food! Absolutely amazing! The Pork Steak was perfect, straight from a traditional grill. Absolutely class, the owner welcomes you as you enter and they clearly aim to please thier clientele. And to top it all off, the chef came to my table to ensure the pork steak was cooked to my preference (it was). Highly, highly recommend...even if you have to drive a little...

Easy parking place. Simple restaurant but very well known in the region. Homemade typical local food. Little choice, varies during the week. Beans with fresh onions, red chicory salad, fried potatoes, polenta success slices are served to all clients. Then choice between: pasta with beans or their renowned pork steak. Max 20...