Chalet Etoile — Restaurant in Valtournenche

We booked the private dinner (only one reservation is held per evening, which means we get the entire restaurant to ourselves)!! The staff picked us up on snowmobiles for the ride to the restaurant which was only the beginning of the MOST AMAZING night!!! Whipping up the mountain via snowmobiles after dark was so much fun!! Upon arrival to the restaurant, we entered into the most cozy, romantic, candlelit ambience ever. It was shockingly beautiful and ALL for just us!! There was a huge display of charcuterie and cheeses, plus passed appetizers - none of which were on our original menu. Caroline (owner) sent me the menu the night before to select all our course options. So when we arrived to all the added appetizers - it was truly a treat!! We enjoyed the first hour and a half sipping champagne, enjoying the charcuterie and passed appetizers. Then we entered to a beautiful dining room to settle in for a long, 4 course dinner. Every single dish was perfection. We decided to order 4 different selections per course and then share them as a family of 4 to taste each dish! After a mind-blowing dinner and experience, we exited to fireworks JUST FOR US!!! We felt like royalty!!! Then we were whisked back down the mountain to Cervinia on snowmobiles… where else in the world can you have this experience!?!! It was truly MAGICAL!!! Caroline, Simone, Chefs, Snowmobile drivers… THANK YOU SO MUCH!!! Absolutely incredible!!! We will never forget our evening...

Really enjoyed the hospitality, quality and quantity of food! A jeep picked us up from Plan Maison and the adventure began from there! Bumping along the rugged terrain to arrive at the restaurant we were met with an unpretentious yet chic atmosphere and warm staff. While the view was ominous as it was pouring rain and clouds draped the mountain peaks, the ambiance inside was nothing but charming and inviting. The food was more centered around a refined palette, i.e. adults and really was original, delicious and plentiful. The goat cheese salad was so large I had no room for my main course! A bit of a shame, but still not a a bad dilemma to encounter. The brownie and ice cream came with a hardened chocolate layer and was really fun to smash and even more fun to eat. The meal made for a great memory...

A nice restaurant along Piste 6. It was quite chaotic inside, as some people were queuing for the restaurant while others were ordering from the bar with a limited menu. If you plan to dine in the downstairs restaurant, it's a good idea to make a reservation.

I ordered the lasagna from the bar, and it was a tasty lunch. First, you queue at the cashier, and then you move to the counter to pick up your meal. Considering the number of people, the food arrived quickly.

On a sunny day, it's a charming place to eat outside. However, since the restaurant is in an open area, it's better to stay inside on a windy day.

The signage inside could be clearer because, as I mentioned, no one seemed to know exactly...