Ristorante Da Daniele — Restaurant in Ventimiglia

Location: Good, but do not expect anything fancy. Right in front of a public beach with the reassuring noise of the sea, both the interior and the exterior are curated yet simple and overall the vibes are those of a seaside bar.

Service: Great! The service is quick, polite and well prepared. The waitress that accompanied us on our "culinary journey" had a very deep knowledge of the dishes and the surrounding territory.

Food: Great, with a clear seafood focus! This is the second time we dine at "Da Daniele" and the food might have been even better than the first time. Indeed this week they sourced some very large and juicy "Gamberi di Sanremo", a type of prawns that is fished in the western Ligurian sea, and we had them both as appetizer and on the pasta.

Price: Very Good, in line with the amazing quality of the ingredients and the great job the kitchen does. A seafood dinner for two, and we both eat a lot, sits between 100 and 150 eur, wine included.

Location: Buona, ma nulla di estremamente ricercato. Il ristorante è situato difronte alla spiaggia pubblica e sia l'interno che l'esterno sono curati con semplicità, le sensazioni sono quelle di un chiosco sulla spiaggia.

Servizio: Eccellente! Rapido, educato e ben preparato. La ragazza che ci ha seguito durante la cena era molto ben informata sul menù e sui suoi legami col territorio.

Cibo: Eccellente, con uno spiccato focus su pesce e frutti di mare. Questa è la seconda volta che ceniamo da "Da Daniele" e forse abbiamo mangiato persino meglio della prima volta. Infatti il locale aveva una fornitura di ottimi Gamberi di Sanremo che ci hanno accompagnato sia come antipasto che con la pasta.

Prezzo: Molto buono, in linea con la qualità degli ingredienti ed l'attenzione della cucina. Una cena per due, noi non mangiamo per poco, costa tra il 100 e i 150 euro,...

Superb little restaurant with lovely interior decoration. The menu is quite small in selection, but the food itself is absolutely delicious. Loved the pasta with shells. If you search for fresh seafood, this is the place to go. Also the tiramisu was very yummy. A reservation is btw. recommended, since the space inside is rather limited. We've been positively surprised by the good house wine. Prices are in our opinion totally fair. The service was quick and friendly. We...

Really cozy ambiance. Very well cooked fresh fish. The tuna tartare is amazing. Good selection of wines. Sciac trà rosé is my favourite. Honests prices for the quality that they offer. All the waiters all gentle and take care of their guests. Really of of the best restaurants not only in Ventimiglia but in the all province of Imperia. Go...