味処 やまざき — Restaurant in Azumino

This was such a great little place. Only 3 tables and a bar to sit at, tucked down a laneway. The staff were so helpful and kind despite the language barrier, everything we ordered was made fresh for us; and insanely delicious. The price was super reasonable but it was the intimate and authentic experience that really topped it for us. Lots of local sake options. Would go back again. Really busy so go soon after they open to get a table (and have google translate...

いつも混んでいたり大将が一人でやっている時もあるので中々入れず入れたらホントにラッキーなお店です、予約したら間違いないのですがいきなり行きたくなるんです…

タコの刺身はかなり美味しく吸盤の所など大好きです、あと絶対おすすめなのが田楽と里芋のそぼろあんです、豊科でうまさを求めるならここは一押しなお店です。

大将も感じの良い方でリピーターになってしまいます。

It's always crowded and sometimes the general is doing it alone, so if you don't put it in, it's a really lucky shop. If you make a reservation, you'll definitely want to go there ...

The octopus sashimi is quite delicious and I love the sucker, and I definitely recommend Miso Dengaku and taro soboroan. If you are looking for good taste in Toyoshina, this is the place to go.

The general is also a nice person and will...

安曇野で安心して美味しい料理とお酒を楽しむならココです。ファミリーで良し、彼女彼氏や友達と、同伴でもいいかも、もちろん一人でも大丈夫です。海無し長野県ですが、料亭の板さんだったというご主人の工夫とセンスでお値打ち極旨メニューがいっぱいです。まずは定番の馬のもつ煮でビールをプシュー。ホタルイカ単体なら富山にはかなわないけど、名産の長芋をサクッと出汁醤油と合わせるところなどさすがです。〆鯖、カマス、キジハタもとても山里とは思えません。もちろん、柿とか新玉とか地の新鮮なフルーツや野菜...