Prawns Restaurant Tamaya — Restaurant in Ginoza

The good: 1. You cannot find prawns (shrimp) any more fresh than this place. The prawns are farm raised literally on the property and carried inside. I chose a few items from the menu, to sample. Two "Monster size prawns" as sashimi and tempura were for starters, as they were out of the "Godzilla size prawns." The prawns were presented to me (alive) to approve of, before the kitchen prepared them. 2. There are many options for prawns on the menu. 3. I tried sashimi, fried, and tempura and all were tasty. The bad: 1. The menu is nothing but shrimp, side items, and more shrimp. The prices are a little high, for much of the menu. Overall, it was okay. It is definitely a hit with the locals and you can expect a 30-60 min wait at peak hours. There IS an English...

Wow the food and staff are amazing! We went around 4pm and it was only us in the restaurant beside staff— they played with our toddler and he enjoyed all the food delicious food! Tartare and sweet soy sauce was also a perfect addition to dipping of the shrimp😋

Originally we ordered the eight shrimp variety thinking it’d be plenty to share between my husband and I but the food was so delicious that we ordered another after we finished.. worked better this way since a toddler keeps us busy while trying to eat and we like...

Fresh, Fresh, Fresh! A bit pricy and portion size is small - if u r a big eater - but just right for everyone else. Server recommended deep fried XL set for ¥2050 good call! I was expecting a tempura diping sauce but it came with a tonkatsu type sauce and a Mayo type sauce. I also got a single Monster for¥630 (server recommended the larger size - another good call!) tempura style - this one came with salt. Server was...