Tempus — Restaurant in Ginoza

This is one of the places that deserve more than 5 stars. We walked in and it was pretty busy so we sat at the bar, which was a really cool experience watching the chefs cook. I would recommend making a reservation to guarantee a seat. There's a little parking lot that fits about 8-10 and a few cars parked on the street. The food was absolutely PHENOMENAL. You order off a QR code, which shows what they have in stock. My favorite was the potato salad which is a huge salad and noodle dish with an amazing dressing. My husband loves the deep fried shrimp and the steak. The chef literally handed us our plate with everything fresh out. They also put all of our plates in order of what we ordered. I also got the Mango juice, but the cocktails looked amazing too.

This place would absolutely be worth a trip from any other part of the island.

Please pardon the pictures, convincing my husband to wait for a picture wasn't an...

Had an amazing dinner at Tenpusu in Ginoza—definitely one of the best izakayas I’ve been to! The food was super tasty and everything felt really fresh and well made.

The yakitori was my favorite—perfectly grilled and packed with flavor. We also had this super tender beef dish with dipping sauce and fresh wasabi that was just unreal. Even the veggie dish with bonito flakes and green onions was delicious.

The place had a chill, cozy vibe and the staff were really attentive too. If you’re anywhere near Ginoza, definitely check this place out. You...

Couldn't recommend more! Beautiful authentic izakaya, with food that is to die for. Their signature shrimp dish is out of this world. Also try the eggplant tempura and the picked cucumber. The staff is attentive and orders come quick. This was a highlight of our stay...