Visited this small local restaurant after a whole day climbing Mt. Kaimondake. This is teppanyaki in the very sense of the word – meat grilled in an iron plate over hot charcoal.
It was an interesting experience. However, I was also famished so having to wait for my food to be cooked was kind of a bummer. The beef was really nice. Almost as nice as the friendly old lady who seems to be the owner of the place. We managed to chat a bit although the chat petered out as my broken Japanese can only take...
Read moreお店の人がとても丁寧な接客と、メニュー数は少ないが、とても美味しかったです。 穴...
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