グリル&ダイニングG — Restaurant in Izu

Even though we like the hotel room, we are terribly disappointed at the restaurant. It is unreasonably expensive for the quality and quantity of food. We had the 6,500¥ course which is buffet of appetizers + desserts and your choice of one entree. I chose the lobster and abalone entree with additional 2,000¥. It was basically half of a small shrimp and a tiny abalone, which didn’t taste good at all. My husband chose wagyu beef steak with additional 4,000¥. The steak wasn’t medium rare (which he ordered) and it was only like a 100 gram. Totally not worth paying extra for the “upgrade” dishes. Usually, I would take photos of my food, but I didn’t take any photo today because it was THAT bad. The appetizers and desserts buffet was very limited in variety and tasted not great either. As Marriott gold member, we got 20% discount, but even with that the bill was 19,360¥. We will never eat here again, not even gonna try the...

We had our 20th anniversary dinner here, and it was truly the best restaurant in the resort area. The food was incredible every dollar was worth it. The dishes were delicious, and the presentation was stunning. The staff was absolutely polite, friendly, and served with genuine kindness and pleasure.

The buffet offered an amazing variety of food, and the grilled items were cooked to perfection so flavorful! I especially will miss the fig, tuna, and walnut salad; it was so delicious. The steak was cooked exactly right, tender and flavorful, and the fish was also excellent.

Highly recommend this restaurant for a special night an unforgettable...

Dinner is 7,500yen per person including appetizer buffet and a choice of main dish. Fairly good variety but taste was rather disappointing. Had pork for main dish with strange miso sauce. A small glass of beer is whopping 1,250 yen, a glass of Coppola goes for 1,600yen. Service was unfriendly (very tiny font menu which must be shared...